Restaurants cuisine du monde West

Feeling hungry after your visit to the thermal baths? The Krauma restaurant serves Icelandic cuisine using the freshest ingredients from the local farm. In a serene setting, you'll enjoy a spectacular view of Europe's most powerful hot spring. Excellent soups and burgers as well as vegetarian dishes are on the menu, all for prices that remain reasonable and in the middle of the range. Save room for the duo dessert! A nice break to extend a moment of well-being.

Located right next to the Bonus, this popular address serves as a bakery, café and restaurant. After shopping at the supermarket, don't hesitate to buy fresh bread! There is also a wide range of pastries and sandwiches for a quick lunch. You can also stop here for a while to have a hot drink inside. When the weather is nice, don't hesitate to enjoy the terrace, the view on the sea is superb.

Facing the ocean, overlooking the waves that keep breaking on the rocks, this café is a warm haven when visiting the peninsula. It offers home-cooked food, with fish soup, cakes, waffles and coffee on the menu. The place has a cachet not to be missed, as well as being one of the few places open. The owner is particularly welcoming and the food delicious, with a special mention for the desserts, which are more than succulent. Beware, though, that this place is sometimes a victim of its own success.

Specializing in high-end tourism, HL Adventure offers groups and individuals a unique dining experience in a secret, atypical location. In a forest, a lava cave or atop a glacier, you'll enjoy a gastronomic experience unlike anything you've ever experienced in Iceland! Chef Geir Brynjólfsson will be delighted to prepare a meal tailored to your needs, using seasonal ingredients grown in West Iceland.

Located in the building that houses The Settlement Centre exhibition, this cosy restaurant has a very Scandinavian atmosphere and offers a menu based mainly on Icelandic specialities with some international dishes. At lunchtime, you can enjoy pasta, salads and quiches. Local mussels, cooked with a white wine sauce, are the speciality. The gourmets will appreciate to find a nice assortment of pastries.

Not far from the port, here is a pretty and picturesque house where you can warm up and enjoy yourself! The local and homemade dishes are a real treat for the taste buds as well as for the eyes. One can only be seduced by the ingenuity of the staff to highlight their savoury dishes as well as their sweet desserts. Often presented on boards, you will be delighted by the quality and beauty of the dishes. The restaurant room, often crowded in the evening, is really very pleasant. An excellent address to discover!

A small black-and-white house on the harbor that immediately catches the eye. Inside, you'll find a warm, subdued atmosphere, and a menu of tasty, exquisite seafood dishes (mussels, scallops, crab soup, bouillabaisse...). Wonderfully presented, the dishes are truly delicious, the fish fresh, the flavors exquisite... We love the fusion cuisine inspiration with the addition of wasabi to various sweet and savory recipes. Of course, the budget is rather high, but remains average.