The best restaurants Southwest

This warm pastel restaurant features a quiet courtyard and delicious cuisine. The Courtyard Restaurant is definitely a charming place to come for a good meal. The furnishings are made of scrap iron in a distinctly Parisian style, but a relaxed Mediterranean ambience has taken over the place. The meat, seafood and vegetarian dishes are a great success, and the service is pleasant. An original address that clearly deserves a detour. Very professional and pleasant service.

Specializing in burgers in all their forms, this trendy address has acquired an excellent reputation in St Ives. This quality address is located along the waterfront. The recipes are varied and, above all, there's something for everyone, with beef, chicken or vegetarian bases. The ingredients used are as local as possible, and the fries are well worth the detour. Service is fast, friendly and welcoming. For many, this is the place to find the best burgers in St Ives!

Housed in an old ^14th-century watermill at the entrance to the village, the Crumplehorn Inn & Mill is a pub that's as good for eating as it is for drinking among the locals. The exterior is charming, the interior traditional and the atmosphere warm, making it an ideal spot to enjoy real ales or a successful dish. The menu is classic for this type of establishment, with simple but tasty dishes and sandwiches at lunchtime, and a more extensive selection of steaks and vegetarian dishes in the evening.

If you're looking for pub grub in Bath, you can go to The Raven with your eyes closed. Indeed, this pub is a sure bet! It's a popular establishment with a strong local following. It's spread over two small floors and serves succulent pies with a variety of recipes and careful ingredients. There are also a number of other dishes, such as sausages, and everything is accompanied by excellent local beers, which of course you shouldn't forget to try! An address we really appreciate.

The Circus is a British brasserie that is winning over locals and tourists alike with its fine dishes drawn directly from the national tradition. Meat from Angus or Herefordshire and fish from Cornwall are just some of the dishes on the menu, which is simple but well mastered, with an option for vegetarians. We appreciate the local origins of the ingredients, which put England in the spotlight. The interior is sober and classy, and the service particularly attentive. The restaurant is located just off the famous Royal Crescent.

Riverstation is housed on the second floor of an attractive modern building on the waterfront of the iconic port. This chic and renowned restaurant offers a menu that changes daily but is always a hit with customers. On the first floor, the bar serves dishes at lower prices and in a less formal atmosphere. In fine weather, the terrace and balcony are very pleasant. An address we love for both its location and cuisine. Friendly staff and a clientele of locals and regulars. Don't forget to book at weekends!

Set in a barge on the quayside, Three Brothers Burgers is a must in Bristol. The space is warm and inviting, and you go there to devour excellent burgers in a variety of succulent recipes. The beers and ciders are also of high quality, and attract many an evening drink with friends. It's a popular and trendy place to go out and meet the locals. In summer, the place is very popular for its outdoor terrace overlooking the quays.

Specializing in American-style meats and cocktails, The Ox is Bristol's go-to address for carnivores. Portions aren't necessarily huge for first-rate diners, but it's in the quality of the meat that the real difference lies. You can come for lunch at a lower price, or in the evening in a classier setting. The atmosphere is subdued, with dark colors. We particularly recommend you try the traditional Sunday lunchtime roast, a favorite with the locals.

On the Isle of Spike, Wapping Wharf brings together some of the best of what Bristol has to offer at the moment, and perfectly sums up the current spirit of the city. There are a number of excellent small independent restaurants, bars and cafés, as well as delicatessen, beer, wine and cider stores. All of this is housed in old containers that recall the city's maritime past and are part of the district's history. There's no shortage of choice, and this is one of Bristol's must-visit culinary spots.

The Daffodil is located in a former art deco cinema. A chic, gourmet restaurant, it is a favorite culinary destination for many Cheltenham locals. With plates brilliantly presented and filled with quality dishes, it serves mainly excellent meats and fish, but also good salads and platters to share. Service is meticulous, and the vast, high-ceilinged room also features a balcony and intimate alcoves. It has become one of the town's major events venues, hosting the Cheltenham Festival.

Piloted with talent by Robert Clayton since 2012, this excellent cuisine is a must in Bath. Visitors love it just as much as regulars, and it's hard to argue with them. Everything here is done to ensure that fresh, high-quality ingredients enhance the French and Mediterranean-inspired dishes. Market fish, mushroom risotto, caramelized duck breast, roast game and traditional fish & chips are just some of the dishes on the menu, which changes with the seasons. We're sure you'll love it!

Here's another great address. As good a pub as it is a restaurant, the Bath Arms is the ideal Cheddar address for a drink or a bite to eat. There's plenty of room, and wood and dark tones dominate, whether you opt for the bar or the restaurant. The food is that of a gastro-pub, with a tempting menu and well-presented plates. The menu includes delicious traditional Fish & Chips and a wide selection of beers There are also attractive upstairs bedrooms for overnight stays in the heart of Cheddar.

The Bakehouse is a great address for an affordable culinary experience. In fact, it's one of the locals' favorite places to celebrate an occasion. In a simple room with contemporary decor, you'll find carefully cooked steaks, pork bellies, mussels, grilled meats, hake or cod, and many other à la carte dishes depending on the day's produce. The early birds menu is a great way to treat yourself at a lower price. Friendly welcome!

Don't let its French name fool you, this pub in the center of Boscastle is truly English. In its charming ^16th-century white house, locals gather to enjoy a drink or a classic dish of fish & chips, burgers, steaks, sausage & mash and daily specials. Classic, but always hearty and of good quality. The imposing fireplace is well worth a look, and a great way to warm up after a windy or rainy day, as Cornwall often is.

Set between cliffs and countryside on the outskirts of Boscastle, this café is the perfect place for a rejuvenating break after a day of sightseeing. In its pleasant garden or its room with a view, you can enjoy small dishes at breakfast time or during the day. All ingredients are carefully selected from local partners. Robin & Jackie, the two owners, will welcome you with friendliness and kindness, just as if you were at home, and allow you to enjoy breakfast, a comforting brunch and even a Cornish cream tea.

This downtown pub has modern, cosy interiors in light shades, with a fireplace and big, soft armchairs. It's the place to go for a simple traditional dish or a drink in a friendly atmosphere. The extensive, reasonably-priced menu offers a bit of everything: cornish pasties, sandwiches, jacket potatoes, pasta, salads, burgers, fish, meat and ploughman's. More than a dozen beers and ciders accompany the food. A good option for trying out some of the local specialities without breaking the bank.

2 Fore Street has carved out a reputation far beyond Mousehole's borders as one of the finest eateries in the area. With its harbor views, contemporary interiors and elaborate dishes, it's a happy place to dine on a sophisticated menu. Meat and fish are cooked to perfection, and recipes change regularly to reflect the seasons and locally available ingredients. Make sure you book in advance, especially at weekends. One of our favorite addresses for fish!

"Burgers, hot dogs, beers and damn fine coffee": these are the tempting pillars of this establishment, which definitely has some very good arguments... Even before entering, you're won over by such a motto! In its handsome, contemporary, urban pub-style interior, regulars and visitors gather at all hours in a friendly atmosphere to eat inventive burgers based on beef, chicken, fish or vegetarian recipes, or simply enjoy a good beer, cider or coffee. A good address in St Ives.

Newquay being a surfing mecca in Great Britain, it would have been surprising not to find an Australian restaurant created by an expatriate who fell in love with the region. Inspired by the Queensland coast and adapted to the Cornish soil, Bush Pepper treats its customers from breakfast to dinner, with fresh and tasty dishes, whether you opt for burgers and focaccias for lunch or meat, fish and vegetarian recipes for dinner. The portions are copious and you can feel that everything is prepared with love, both for the region and for the job.

This superb tearoom in the center of Poole has a typical family atmosphere. In the garden or in the main room, you'll feel right at home, and your cravings will be satisfied with excellent cakes, sandwiches, paninis, jacket potatoes, toasties, as well as tasty salads and pastries. The owners, Lee and Kris, have succeeded in offering authenticity and quality at affordable prices, and the service is truly top-notch. We warmly recommend this very pleasant place to relax.

A popular gastro-pub, this establishment takes advantage of the local terroir to offer fish and seafood dishes of remarkable freshness and quality. Whether fried, smoked, stewed or in cakes, fish is cooked here in all its forms. Of course, a good beer is a must! There's also a lot of effort put into the decor, with wood panelling, carpets and black-and-white photos providing a traditional touch. Finally, if you're traveling in fine weather, you'll want to take advantage of the lovely terrace.

Menu Gordon Jones is Bath's true gourmet den, so book ahead to avoid disappointment and miss out on the experience. The tasting menu includes 6 courses for lunch and 7 courses for dinner, enough to delight even the most demanding. We advise you not to eat too much the night before if you've decided to visit. The menu changes daily according to the chef's inspiration and the seasons. Great food and a real taste experience! The place to go if you're planning a special event.

You like to mix everything around you, you will love this coffee specialist of milkshakes and smoothies. Colourful and very lively, the place is very popular with students who get a sandwich while enjoying the delicious blend of the chef.

Discreetly tucked into a corner of Boyce's Avenue, this gastro-pub serves fine cuisine, which makes the most of seafood. The rooms are open for dinner in a chic atmosphere, or simply to drink a pint in the bar or on the large wooden tables. An excellent address!

Sue prepares in front of you delicious baguette, which it serves with a smile. You can take a walk or eat lunch in the small garden. For the greatest appetite, try the traditional «pasties» and «potatoes jackets».

Harbour Fish & Chips is ideally located on St Ives harbor. Fish and seafood are locally caught and served either grilled or breaded (the traditional Fish & Chips). You can choose the fish on your plate: cod, haddock, sea bass, hake, lemon sole, mackerel... Everything is crunchy, melt-in-your-mouth, nicely presented, and surprisingly light for a fish & chip. To be enjoyed with a Cornish ale. A great option for a typical, local lunch!

A witchball is what was hung in the windows of country houses in ^18th-century England to ward off evil spirits! Some say the house dates back to the ^15th century! Opened in 2007, this pub in the picturesque village of Lizard is in fact the most southerly in the UK, with a pleasant terrace and small garden. It serves some good, simple dishes, including fish of the day, burgers and even pizzas. There's also a good selection of Cornish beers. One of our favorite local spots.

The inevitable Rick Stein table is here! It's impossible to come to Padstow without hearing about one of England's greatest chefs. The chef has been operating here since 1975! This is where it all began for him. The place is worth its weight in gold, often celebrated as one of the best seafood restaurants in the country. But be warned, prices are accordingly high and, above all, you'll need to book in advance to secure your place and make sure you don't miss out on this gustatory experience. The chef now has eight addresses throughout southern England.

A very popular restaurant serving homemade cuisine. Steaks, burgers… and full of vegetarian options.

Sandwiches with fresh products and fruit juices 100% organic associated with curious and détonnants mixtures like banana-blueberry.

Pub that proves to be an interesting stop: bottled at a very interesting price. What to be cool like a roach the next day!

Seated on the terrace, we observe the life of the port of St Ives with pleasure. Inside the pub, local artists are exposed. This th century building also has a few cheap and well-equipped rooms.

Open since 1743, this delightful, friendly market is the perfect place to grab a bite to eat at lunchtime in central Bristol. Popular with locals and visitors alike, there are numerous stalls featuring cuisines from all over the world at low prices, under the arcades of the Georgian building. It's best to take some food to go, but it's possible to stay on site if you can find a table. If almost anything appeals, Pieminister is a classic and Eat a Pitta is also a tasty option.

Located just a few minutes from the beach and the city centre, this hotel is in a quiet and yet central impasse, with a garden view, well situated. The hotel was very close to the beach. A sister institution, The Arlington Hotel, at the same impasse, offers a similar service (www.arlingtonbournemouth.co.uk).

An address that makes, restaurant, coffee, bakery, school, to provide European cuisine with organic products and reasonable prices. Nothing to blame.

We eat it properly and for a lot of time. Many vegetarian options.

If Wells lacks space, especially in summer, Coxley is a good alternative to accommodation and lunch. The Riverside Restaurant on the main road (01749) 672100 offers a traditional but tasty menu.

Housed in a red-brick building, The Good Earth is an organic, exclusively vegetarian restaurant. Lunch is served on rough-hewn wooden tables, surrounded by green plants: the tone is set. At the back, a sunny terrace warms you up, and there's also an on-site boutique. The menu is varied, with something for everyone: salads, quiches, pizza, jacked potatoes, soups... The Good Earth has fun mixing flavors, tastes and genres, and the result is quite successful! A nice change from pubs...

The hairy dog is a huge pub serving traditional, good and cheap cuisine. During the weekend, you may often be crowded in English league matches on overhead projectors. Also a playground for children.

Good, cheap and rich!

A large choice of "pasties" (a typical salées of the region), a house and made to different ingredients. If you haven't tried the region yet, this is the opportunity.

Cornwall speciality, a wide choice of salted pastries, cakes and rolls of bread filling meat, vegetables, fish. For sweet, prepared fudges house for fruit and hazelnuts, chocolate and mint or rum-grape-chocolate.

A restaurant with Mediterranean influences as much as North American in a friendly atmosphere. Wide and good selection of wines.

Excellent Dutch pancake, salted as sweet with a wide choice of toppings.

In the cosy Foss Street shopping street, look for a purple painted front. This coffee serves excellent brunches as well as cakes and tea at any time of the day. We love the cosy and relaxed atmosphere of N ° 8.

Bordeaux Quay stands on the edge of the canal, deploying its terrace on the shore. Restaurant, bar and kitchen school, the hotel carries all its hats with talent. On the menu: French-inspired cuisine and stunning wine list. The name of the place comes, moreover, from what the building stored barrels of Bordeaux 200 years ago.

A large wooden terrace, with palm trees, welcomes guests, which can enjoy the magnificent sea view. Plates are copious and efficient service.

Located in the historic street of Penzance, this quality pub offers a wide choice of fish and seafood. Lunch in a warm, sometimes lively atmosphere. Attention, in summer, waiting may be long.

In front of Pier, this "tourist" restaurant and restaurant on the floor offers an incomparable view of the sea and the city, prices are suitable as well as service and food. Tourist but not catch tourists!

A at of the year, this grocery store sells Mediterranean products. Olive oil, candied fruit and vegetables, cold meats, let us spoil a slightly monotone English gastronomy. Ideal for shopping or nibble on the thumb.