The best seafood restaurants Svealand

Since 1982, Hambergs has been one of the favorite restaurants in Uppsala. The Hambergs triad: shop/restaurant/restaurant, is one of the factors in the restaurant's success. Fish and seafood are fragile creatures that cannot be kept for long, but with daily deliveries, it is possible to serve products that are always fresh. All ingredients are prepared with care, and the skill of the chef, Jan-Christer Hamberg, and his staff have made the restaurant famous.

Enjoy freshly caught seafood or fish in a retro-chic atmosphere. Spacious and sophisticated restaurant, quality of service guaranteed with succulent dishes. It is recommended to order dishes to be tasted together: seafood plates with champagne or white wine. Otherwise, opt for the bouillabaisse or the catch of the day. The restaurant is open every day, so if you don't know where to go, you're sure to have at least one address available! In the evening, enjoy cocktails to the sound of the DJ.

In the extension of the Nybrokajen quay, opposite the Dramaten theater, this fish restaurant is one of the most distinguished in the capital. In a very calm atmosphere, you can taste formidably cooked fish. On the menu, sole, turbot, salmon, shrimps and scallops. Guarantee of the seriousness of the house: the seafood is only served between August and December, when it is at its gustatory peak. This is an address not to be missed for sea lovers, the quality of the products being unbeatable.