The best wine bars Bouches-Du-Rhône

Just a few steps from the courthouse, sheltered in a small square, this trendy wine bar is appreciated by a large number of customers, young professionals or hipsters, and offers a really friendly atmosphere. The terrace is popular in fine weather, the pleasure being to share a good glass in good company at high tables or bistro. You can try excellent wines and thirst-quenching wines, about thirty references served by the glass, while nibbling on cold cuts, mature cheeses and a nice selection of tapas. At noon market cuisine, in winter, it happens in the vaulted cellar or on the heated outdoor terrace. Regular events organized.

In the Holy Street with narrow sidewalks, Stéphane Tramoni's wine bar is located. We are seduced by the décor: exposed beams, Toulouse briquettes on the walls, gouaille marseillaise in addition. On the plate, Provençal cuisine (package feet, mirrors smoke, pistou soup, winter game), abundance of goat, fig chutney and serrano, pata negra bellota, grilled grillades, and recently, fresh cooking for those who love to eat lighter. We come here both for the plate and for the glass or bottle, because we serve raw wines on the amazing strand, whose boss will explain to you the provenance, the history and advise you on the taste associations. To do nothing, the outdoor terrace is very pleasant.

The most beautiful petanque court in the world, luxurious setting with a small wooden chalet on the waterfront. This timeless place has a breathtaking view of the Cap Canaille. On the menu: finger food, cocktails, wine or beer, for a capacity ranging from 50 to 100 people. When you say "pétanque", you say "pastis": there are six different pastis on the menu: classic, licorice or verbena. Ideal for an aperitif or a birthday party. Against all expectations, despite the exceptional location and panorama, beer is not more expensive than on the port of Cassis.

A good evening, in love or between friends, around a good wine accompanied by a charcuterie and cheese board… it is hardly necessary to be happy. At 21 Chai, you will enjoy a fine selection of local wines, such as AOC des Baux, Ventoux, Croze-hermitage or some great wines in AOC Pomc, riparian, châteauneuf-du-pape. And if you feel like it, count on the skills of sommeliers who will let you discover a few nice wines. What more can I ask? Delicious accompaniment and pleasant atmosphere… It's okay, it's all inclusive.

Dimitri Tikhonkikh, a winegrower in Sannes in the Luberon, opened La Bonne Quille in Le Puy Ste Réparade, a few kilometers from Aix, with Hency, Cave and wine bar. The place is convivial, and it has to be said that the 2 partners are bon vivants. There's no fuss here, just sit out on the terrace around the barrels, or share the big table inside to enjoy a plate cooked by Dimitri or homemade tapas with a glass of wine. Great welcome, superb wines with Hency's advice, beers, spirits, delicatessen.

This wine bar is one of the trendiest places in town! In the pedestrianised city centre, the place invites you to have a good time when you leave the office, at aperitif time, or in the evening. Most of the nectars served come from the south-east of France, where quality is no longer an empty word.... As for the "nibbles" offered to accompany the libations, on which bull sausage, roasted camembert, pata negra or bellota jabugo compete for the limelight, they make your mouth water... Or rather the wine! To be consumed in moderation, of course.

An address that was lacking in a Panier that tended to get drowsy too easily at the end of the day. At Tout vin à point, we take place in a nice little wine bar, which also serves as a dining bar. The owner will advise you on a nice selection of natural wines according to your preferences. A very lively place, where exhibitions and concerts take turns to never get bored. On the tasting side, to accompany your glasses of wine, there are boards of cold cuts, cheeses or mixed, but also a choice of Breton buckwheat pancakes. Conviviality assured and atmosphere that takes every time. It's a great place to meet people and it's a guarantee for the life of the neighborhood.

No doubt about it: here, wine is king. The bottles climb the walls, taking over every corner of the large space at their disposal. More than five hundred references are available, mostly from natural and biodynamic vineyards. It is a hybrid place, whose warm and relaxed atmosphere invites you to sit at one of the tables for a drink or a meal, as this cellar also offers tasty and quality food. In the summer, it houses the Louis Vuitton ephemeral bookshop.

This new wine bar opened at the end of July 2022, a stone's throw from the boulevard de la LIbération, near the Longchamp district. It is in an old workshop (whose facade has been preserved) that one comes to taste astonishing vintages, living, natural wines, coming from Catalonia, Germany and elsewhere. Two small tables on the street, a little more inside. A large counter and a bar atmosphere in a garage quite surprising but quite pleasant. To accompany your wine, which will be very well advised by the young owner from Avignon, small cold plates of cold meats or vegetarian. Young and trendy clientele. Nice address in the neighborhood.

It's an address that's getting people talking. Perched on Cours Julien, in a street of flamboyant street-art, this surprising wine bar has made a specialty of showcasing "orange wine". An astonishing color for our eyes, but so pleasing for our curious taste buds. The color is obtained by vinifying a white wine close to a red wine. A fine selection of vintages from all over the world. The fine wines are accompanied by the cuisine of the chefs in residence each month, Valentin Raffali, the chef-owner, having embarked on new adventures.

An amusing detail in the 3 B's restaurant menu: the pizzas are named after wines. Why are they called Sancerre, Sauvignon or Piquepoul? Because 3 B is not only a quality restaurant, but also a wonderful wine cellar. The choice is large, and the owner will give you excellent advice to match your dish and your bottle. The good understanding, he knows it! As well between himself and his customers, as between the dishes and the wines. You can go there with your eyes closed, you will come out fulfilled.

La Maison de Jo & Gaby is at once a wine cellar (the only one in the town center), a wine bar and a fine delicatessen. In addition to a selection of champagnes, wines and crus from Cassis, Provence and all regions of France, you'll find excellent Iberian charcuterie, regional cheeses, truffles in all their forms, and even French caviar. As for the wine bar, you can enjoy your glass of wine on the terrace or in the cosy lounge with its jazzy background music. Live entertainment is organized regularly.