LA TÊTE DE L'ART BOUCHERIE CHARCUTERIE
Read moreIn summer, the covered market of Saint-Martin-de-Ré is one of the places forced to visit the charming village. There are fresh and seasonal products: bread, oysters, cooked chicken… but also a butchery butchery with an amazing name! Denis Formed welcomes all those who come looking for a beautiful meat (especially for the barbecue) or one of the products in its large storefront including the famous white ham. Notice to amateurs, he will transform any baguette into a nice sandwich!
LES DÉLICES DU CANAL
Read moreNo need to travel all the way to Dompierre-sur-Mer to meet Eric Brossard! For more than 10 years, this butcher has been setting up shop in the market of downtown La Rochelle. Notice to gourmets, you will find him on Friday afternoon on the Place de Verdun and at the Arsenal on Saturday morning. Eric's small van, carefully stored products and impeccable service are all the hallmarks of authenticity. Grumpy people will always say that there's a wait, but no matter what, take advantage of this opportunity to let yourself be overwhelmed by the atmosphere of the market. Dressed in his apron, Eric will slice for you a few slices of ham or sausage that will be wonderful as an aperitif.
BOUCHERIE DE LA COTE
Read moreThierry Louaizil and his wife are happy to welcome you in the center of Lagord, always in good mood and sympathy, in order to offer you very good products, privileging in passing the short circuits. Before entering, you will be caught by the delicious smell of the rotisserie which will make your mouth water! Here, you will be spoilt for choice with Label Rouge French meats and poultry, a beautiful delicatessen and charcuterie department. A showcase of mature cheeses and a wine section will complete your menu.
BOUCHERIE COLIGNY
Read moreThis traditional butcher's and delicatessen is a fine address where the quality of service and welcome reflect the different products on offer. Valérian is now in charge, but he has kept the same products. That's why so many people from La Rochelle flock here. It's true that the rosette here is a pure delight, and the red meat is of irreproachable quality. Large Bresse or Landes poultry is pre-cooked and ready to be put in the oven. And they can even be cut up for you by the butcher.
LES BOUCHERS REGIONAUX
Read moreThis butcher's shop is ideally located, just a few steps from the ring road and not far from the town centre. A car park makes parking easy. Everyone will enjoy here a place dedicated to meat in all its diversity. Push open the door, take a number and look at the shop window. The meat on offer is of regional or French origin and its quality is beyond doubt. Moreover, you will be able to see the butchers working in the glass laboratory. The reception is pleasant, the staff gives good advice to help you choose: beef, butcher specialities, farm poultry, lambs... Clever, promotions take place every day and it is possible to order parcels.