2024

MAISON GINISTY

Gourmet catering

This renowned company offers beef and veal from local farms, lamb raised in Aveyron and neighbouring departments, pigs from Aveyron, but also a varied range of dry and home-cooked charcuterie, (dry sausage, sausage, pastre, roquefort sausage, dried filet mignon, head pâté...), but also a range of home-made preserves. The greatest Aveyronnais classics such as pâté de campagne or jambonau, and more elaborate recipes such as Aubrac doe stew or tripoux de l'Aveyron.

 Read more
 Sébazac-Concourès, 12740

SNC DOMINIQUE ET LAURENT BASTIDE

Gourmet catering
4/5
• 1 review
Recommended by a member
 Moyrazès, 12160

La Panatoise

Gourmet catering
Recommended by a member
 Villefranche-De-Panat, 12430

Boucherie Serin Frères

Butchery
Recommended by a member
 Onet-Le-Château, 12000