Central And Beiras

Located in the former palace of the Civil Governor, the establishment, which opened in December 2015 just a few meters from the center and below the university, boasts one of Coimbra's most beautiful terraces. It's a great place to meet up with friends during the day and in the evening. The young chef's cuisine is original and refined. Excellent wines from the region. Great cocktails, including the Basil Smash Gin, a marvel of balance. Quality service.

Located 10 minutes from the city centre of Aveiro, on the A25, you can easily spot this restaurant by its typical Costa Nova facade. Comfortable room inside, all in woodwork, and outside terrace, with a view of the Ria d'Aveiro. The kitchen is worth a visit. Traditional dishes of the region carefully prepared: rice with seafood, cataplana of octopus or fish, tasty baked octopus... To water the whole thing, a good selection of wines, not to mention homemade desserts. An address to come back to! Efficient and attentive service.

Some say that it is in this typical micro-restaurant with the air of an old-fashioned family room, with the photos of the whole family tree of the very sympathetic owner, that one eats the best oceanic specialities of the city. Everything is made in the minute under the eyes of the customer. It is the catch of the day that we taste. And it is damn good. Mention for thearroz de tamboril. We will surely return there, as much for the warmth of the owner's welcome as for the immense know-how of this small family restaurant! If you wait outside, we offer you a drink.

In the chic Arcadas restaurant of the luxurious Quinta das Lágrimas, you will enjoy gourmet cuisine from the culinary traditions of the region and the centuries of history of the quinta. You can choose a dish from the à la carte menu or opt for one of the 3 tasting menus. Every great meal begins with appetizers, and Arcadas' are exceptional. Excellent advice from the sommelier who also offers a superb wine list by the glass, ideal for tasting different wines. Eating "Ines' heart" for dessert is an unforgettable experience. Wonderful terrace.

In a small shopping mall on the corner of a street parallel to Mondego, Cozinha Consciente serves excellent vegetarian food on weekdays, at lunchtime only. The "dish of the day" menu changes daily, guaranteeing fresh, homemade food. The plates are colorful, generous, healthy, vegetarians will be delighted. Omnivores will be introduced to a different cuisine with lots of flavor. Some nice desserts. Warm canteen atmosphere. The place is mostly filled by locals and alert vegetarians. Good service.

Behind the Pingo Doce and not far from Aveiro's train station, DaTerra, a chain of vegetarian restaurants in Portugal, keeps its promises. It is a free lunch and dinner buffet based on colorful and tasty vegetarian dishes. Every day the proposals are different. In a modern canteen atmosphere, you will taste pies, cakes, stewed dishes, salads, soup of the day, tofu and seitan, etc. Juices are extra. Possibility to take away.

A very simple, discreet canteen a few steps from Castelo Branco town center, serving exclusively vegetarian dishes. The cook is very friendly and smiles. There's a single menu at lunchtime, with starter, main course and dessert. Drinks are extra. The dining room seats around twenty, and gradually fills up after lunch. You'll only see regulars here. Credit cards are not accepted. Ideal for a quick bite while exploring the city.

What a wonderful discovery in Aveiro that will delight vegetarians as well as those who don't say no to a meal without meat or fish! Very discreet, Raiz is located in a small street parallel to Moliceros Street. It offers a warm welcome and dishes based on fresh, seasonal produce. We're tempted by one of the homemade juices and the tempting dish of the day. A great option if you're feeling hungry all day long.

A little out of the way and discreet, in the south of Viseu, this restaurant welcomes you in a wooden and white decor, to eat vegan dishes, that is to say without eggs, dairy products, fish and meat. This cuisine may not be your daily diet, but come and discover these colorful and tasty dishes in a vegan version at the all-you-can-eat buffet (quiches, soups, chili con carne, soup, marinated tofu). It changes every day, it's healthy and cheap

Conveniently located on the beach, sheltered from the wind, the Bronze - Seafood & Lounge Bar offers perfectly executed quality cuisine. The semi-cooked tuna is exceptional, as is the octopus, and the salads are freshly prepared. All desserts are homemade. And the juices are made with fresh fruit, as are the cocktails. It's a great place for a drink or a bite to eat, with that sublime ocean view.

After passing through the small burgundy door of Yé-Yé, a country-style atmosphere is presented to us. The bicycle is in the spotlight because it is, according to the chef and owner of the place Iris Palhas, the ecological means of transportation to be favored. Yé-Yé (in homage to the Portuguese bicycle brand of the 60s and 70s) offers a tasty vegetarian cuisine that changes daily. The menu is published on Facebook. Reservations are recommended.

On the street leading to the pier, the Rocha restaurant is in some ways in competition with the other restaurants. However, Rocha stands out for its sea-focused cuisine. The fish is fresh and the price is by weight. Smiling, cheerful service: if you take a dish with a lot of sauce, you'll be offered some sort of bib with a lobster - which will delight those who like a bit of humor! A fine wine list and desserts to finish on a sweet note. In high season, reservations are recommended.