Where to buy bread cakes chocolates ice cream Northwest

With its four shop windows on the ground floor of a modern building in via Sassari, the Ciro pastry shop is one of Alghero's emblematic establishments. The inhabitants meet there to share coffee and sweet treats. Many of the pastries are presented in small bites, so that you don't have to hesitate and can succumb. Don't miss the bonboloni, the caramel tart or the myrtle bavarese. Very good ice creams too. This is the place to go for breakfast or a sweet break.

It is impossible not to give in to the pleasure of ice cream during a stay in Italy. On the Bastioni Marco Polo, west of the city centre and facing the sea, the Igloo offers a wide choice of artisanal ice creams. About twenty flavours are offered daily. Another very popular speciality of the Sardinians: the refreshing granita. Here, no syrup, but fruits and crushed ice. It is always crowded in the small room, but it is worth waiting a little. A delightful treat!

Since 1947, a glacier still very frequented at the entrance to the citadel.

Welcome to North Sardinia's only artisanal French patisserie! Buttery Viennese pastries, exquisite cakes, macaroons and other delicious surprises that you can also enjoy on site in the pretty little tearoom. A real French breakfast to start the day. Yohann, you spoil us... The store was born of a love affair between a young Frenchman and a Sardinian woman. Our compatriot followed her to her island and seems very happy: a warm welcome, a friendly atmosphere and, above all, delicious treats! We just love it!