The best local producers Aube

Discover L'Abeille Auboise, a boutique in Éguilly-sous-Bois, where flavors and quality meet. You'll find a wide range of delicacies, including local delicacies, artisanal products and chocolates. You'll also be tempted by pastries made by a Meilleur Ouvrier de France, a real explosion in the mouth. You can also buy beekeeping equipment by visiting the boutique or ordering online. L'Abeille Auboise also offers training courses and special offers on its products. As an added bonus, you can follow beekeeping news on their blog.

Catherine Manoël only produces fresh fruit jams. It uses the so-called "royal cooking" that preserves the whole fruit. This is for ordinary people. For the discerning amateur, we are here with a master craftsman craftsman, the transparent one who lets the fruit express itself visually and in palate. Joueuse, this quality artisan, recognized by the French Culinary College, a small piece of women, juggles such a alchemist with flavors: a conservative point, even less oxidizing, but raspberry, almond, apricot, olive oil, litter, raspberries, short an unexpected panel. In addition, glass pots are equal to the content: The whole thing is particularly careful!