Charcuteries Aube

A charcuterie that makes tasty sweet brioches to chaource. A urgence snack

A nice stall for local specialities. Indeed, here the andouillette of Troyes and the poultry are pretty beautiful. Homemade andouillettes, some prepared by hand. Local products are highlighted and the auboise, raw or cooked sauerkraut sauerkraut, accompanied by sausages, as well as sausages. There is also a catering menu for every day of the week, menus and preparations such as fish sauerkraut, champagne villages or guinea fowl. To animate evenings, fresh appetizers, matches in cheese or gougères.