LEONARDO DA VINCI
Read moreAs you may have guessed, Leonardo da Vinci is entirely dedicated to transalpine cuisine. For many people, guests and food critics alike, it is "the" Italian restaurant in Jeri. The decor matches the menu. We have left the simple happiness of rusticity for a more cozy dimension. A part of the transalpine finesse blends here with the Brazilian generosity. Pasta and meats are in the spotlight on the main street of the village. The pizzas are among the best in Jeri. Service on the terrace. A sure value.
CENTRO DAS TAPIOQUEIRAS
Read moreIt is often said that one cannot leave the Nordeste without trying the traditional tapiocas, the traditional cassava cakes that are very popular in the Nordeste. Since 2002, more than 25 tapioqueiras, women specializing in tapioca production, have been grouped together in this centre, which is entirely dedicated to them. In addition to the traditional assortments, more than 70 flavours of tapioca are on offer, including carne seca, queijo coalho, ham... It is difficult not to find something to satisfy a small hunger.