The best Italian pizzerias and restaurants Central

Castello Cameni is the hotel restaurant of the same name. Sicilian cuisine of local and seasonal cuisine with Italian and international influences. Fish and game specialities not to be missed, including the Fameux black pig. Sausages and homemade cheeses such as the ricotta di Vizzini (molle cheese) or ennese ennese (saffron cheese). Among Chef Anna Sinagra's specialities, we will note his paccheri to calamari and cherry tomatoes on eggplant cream, his thousand-sheet to swordfish and tomatoes, capers and olives, or his black chocolate cake 70% and conference pears topped with hazelnut foam. The wine list is of quality.

In the Garibaldi Theatre Square, there is a restaurant offering hearty antipasti and good pizzas in the evening. The restaurant is also open for lunch, but the heat in the square is unbearable. So it is better to eat indoors. You will then discover the two huge red curtains that decorate the room like a theatre stage. The setting and the plates are rustic, but that's exactly what you come here for, the authenticity of Sicilian family dishes.

This small and typical family trattoria, in the heart of the old town, offers excellent quality Sicilian cuisine based on fish. Coming here is a bit like dining with a local family, as the mamma at the stove is as active as at home. The spaghetti al limone or the pappardelle alla marinara are delicious and a change from the specialities of the coast. Fresh homemade pasta prepared with love, fresh products and an irreproachable welcome make it a good little address for those who visit the charming town of Piazza Armerina.

A family restaurant in the heart of the old town. The table offers six menus of local cuisine (Proserpina, Ennese, vegetarian, central, fish, etc.), some of which include an excellent antipasti buffet, perfect for a taste of everything! We recommend the maccarruna alla castrugiuannisa, an ancient dish prepared with a sweet pork and cocoa sauce called "u'sciabbò". Beautiful interior room with high ceilings and a small terrace to refresh yourself. Pleasant welcome.

In this rustic family restaurant, Giuseppe Cali prepares delicious local dishes such as pasta with sardines. Bruschetta topped with local products will be offered to you upon arrival and the hostess will guide you to choose from a rich menu. For dessert, don't miss the pistachio cake with its scoop of vanilla ice cream. A moment of pure delight!