Gourmet products Beer and brewery Calvados

Well-known to Caennais locals, this Case has been serving up delicious beverages since 2005. Just imagine: over 1,500 references of beers, wines, champagnes and spirits from Normandy, France and Navarre! A great cellar, but not only! La Case is also a great place to dine in collaboration with local food trucks. Each day has its own special treat: on Monday, Thai cuisine with Wok-a-Noodle-Doo; on Tuesday, burgers with C'est Quoi Ce Truck; on Thursday, vegetarian cuisine with Greedy Guts... Drop in for lunch!

Sharing a convivial moment over a good glass is part of the French heritage. Whether you prefer beer, wine or whisky, you're bound to find what you're looking for in this vast cellar, and you can rely on Philippe's advice. In his wine selection, he favors both the great Bordeaux vintages and lesser-known estates. Beer lovers will also find plenty to their liking, with a wide range of reds, blondes and browns, mainly from Belgium and Germany. Futé: oenology courses and tasting evenings organized on a regular basis.

In his large workshop, our brewmaster Etienne has plenty of room to express his talent. More local, mostly organic ingredients, our Géo Trouvetou is gaining in maturity, listening to feedback and fine-tuning his beers! No need to introduce you to his creation and marvel, La Petite Biche. An unfiltered blond, it's the power and strength of wood in a bottle. Available in a range of more or less full-bodied recipes to suit all tastes: white, brown, IPA, year-round or ephemeral beverages, there's bound to be a doe to suit you!

Getting together with friends over a good beer, yes, but bringing to life the good beer you'd like to drink, that's even better! That's the story of Brasserie Baya. Two friends get together and brew one, then two, then five beers. Blonde, Tripple, IPA, Ambrée and Blanche. To this range was added Luc and "La Ruse", an organic beer. 2 ranges, here, brewed with Proximity, Conviviality, and Quality. Want to find out more? Franck, Thierry and Luc welcome you by appointment to discover the secrets of Baya brewing.

With his unique style, Jérémy, intrepid hop captain, has created his own microbrewery. Passionate about his craft, Jérémy has traded in his insurance suit for the more authentic attire of a brewer. From blondes to IPAs, he boldly sails the waves of brewing flavors. But what makes his work so unique is his willingness to develop customized brews and collaborations with restaurants (Bière des Poutineurs with maple syrup). And for special occasions, he offers a mobile "bar-van" and beer taps for hire.

Atypical and nice, this place, dedicated to cinema and music, is good! But make no mistake, here, above all, beer is brewed. With the impression that barley flows in Nicolas' veins. Just a stone's throw from the freeway, Pont-l'Evêque and Lisieux, the Brasserie Sagesse offers a dozen organic and multi-medium beers. One can spend beautiful afternoons there, in the garden or at the bar, installed beside the brewing tanks. You can also customize your own beer, participate in a brewing workshop, or treat yourself to a private tasting!