The best French cuisine restaurants Grevenmacher

This top-quality restaurant offers a beautiful view of the Moselle River and the vineyards. In fine weather, you can even enjoy the terrace. Although the house specialty is mainly fish (including the Moselle friture), in season, meat and game honourably complete the menu. The various menus change according to seasonal produce. Service is on a par with the restaurant's cuisine, making it a sure bet for Luxembourg gastronomy. A very good address to go to with your eyes closed.

In the heart of the small village of Remerschen, the Bistrot Gourmand offers slate French cuisine in brasserie style (entrecôte, bouchée à la reine, magret de canard, etc.) and a well-stocked wine list with products from Moselle and France. The setting is pleasant, with in particular a safe playground for children. The establishment has a beautiful Provencal-style terrace with flowers and shade. The interior is just as warm but different with a lounge spirit and tablecloths tinged with mauve and purple.

Obviously, purple dominates the decoration of this lounge bar which is also a restaurant of Casino 2000. The dishes offered are mostly classics of French or American cuisine, but the plates are intelligently arranged and appetizing. With its program of shows, the Purple Lounge is the ideal place to meet with friends and spend a pleasant moment under the sign of conviviality and relaxation. Their karaoke evenings remain a sure value to spend a nice moment with friends.

In the heart of the leisure area of Remerschen, in a bucolic environment, the restaurant Le Chalet is a nice place with a breathtaking view on the lake. The brasserie-style cuisine draws its inspiration from the four corners of Europe. You can enjoy fondues bourguignonnes, flammeküeche, pasta, pizza and fine cuts of meat. The restaurant also offers a hot and cold buffet, giber in season and, in summer, barbecues on the terrace by the water.

The Pavillon Desom, owned by the cellars of the same name, is located on the sunny banks of the Luxembourg Moselle, at the northern exit of Remich. With the river as a backdrop, you can enjoy first-class French cuisine made with seasonal products, while tasting the excellent wines of the estate: pinot blanc, pinot noir, chardonnay, riesling and, of course, crémant de Luxembourg. Thanks to the store area, you will be able to leave with some precious bottles from these remarkable cellars.

This establishment cannot be missed by following the road along the Moselle. Here, all the wines and crémants produced in the region and signed Domaine de Vinsmoselle can be compared and tasted in a culinary art of the most gourmet. The restaurant An der Tourelle is a stopover for good food that will give you, in addition to the pleasures of the table, the pleasure of remarkable views of the Moselle. The cuisine is both Luxembourgish and French, with a seasonal menu.

Open since 2015 near the berth of the pleasure boat Marie-Astrid, the Bistro Quai will allow you to taste a good Luxembourg wine with a traditional quality cuisine. The Caves Bernard-Massard and Domaines Vinsmoselle have the exclusive right to offer the products on offer. In addition to the tasting and catering area with almost 80 places in a modern and bright setting, the Bistro Quai has a terrace with an exceptional view of the Moselle. The establishment also organizes concerts and parties.

The restaurant Bei den Zwillingen welcomes you in the charming setting of a completely renovated 18th century farmhouse. During half of the year it is possible to have lunch and dinner. The menu includes grilled meats, salads, pasta and some classics made with fresh products. Vegetarian dishes are also offered, while a daily menu is available from Monday to Friday lunchtime. Rooms are available for groups (seminars, meetings, family celebrations, etc.).

As its name suggests, this brewery is located on the Moselle river, at the entrance to the marina and close to the Schwebsange camping site, which is the owner of the brewery. The cuisine offered is based on fresh products and is influenced by Luxembourg, with the inevitable Moselle fry or the cordon bleu cream mushroom. A group menu can be offered on request. In a peaceful environment, surrounded by vineyards, the establishment has a large terrace with a beautiful view of the port. A pleasant address!

Run by Guy Theis and his sister Yolande, the restaurant Wäisstuff A Possen is located in an old traditional house next to the folklore and wine museum. The setting, recently renovated, is modern while keeping the natural charm of the place. A bar is located in the main room, while at the back a small cellar with exposed stone walls invites you to enjoy a glass of wine. The establishment offers a typical Luxembourgish cuisine, with several vegetarian proposals. A beautiful address!

In the JongMëtt district, a few steps from the train station, you will find the Bistro Lënster, an establishment of the Concept+Partners group (which has many restaurants in the Grand Duchy). It serves generous, high-quality brasserie cuisine in a warm, ultra-modern setting. Cordon bleu, burgers, Gromperekichelcher (a Luxembourg speciality)... The menu is appetising and has several vegetarian and vegan options. We also appreciate the wide choice of cocktails, which we enjoy on the shady terrace.

The Auberge du Lac is a good address located in the heart of Machtum on the banks of the Moselle River, on which it offers a breathtaking view. The establishment is composed of two rooms with a refined setting while the atmosphere is family and friendly. It offers typical French and Luxembourg cuisine, as well as a wide selection of pizzas cooked over a wood fire. Not to be missed: the traditional "friture de la Moselle", served with French fries and remoulade sauce.