Fun and entertainment Central Mexico

Renowned for its wide selection of beers.

Inaugurated in 1873 by soprano Ángela Peralta, the "Mexican Nightingale", this theater is an architectural gem initiated in 1871 under the aegis of architect Juan Mañón. Over the years, it has hosted zarzuelas, operettas, circuses and even boxing matches, before becoming a cinema. Its current Porfirian-style façade dates from 1915. Today, this historic venue hosts a variety of events: plays, dance performances, concerts, children's workshops, conferences and festivals such as the International Jazz and Blues and the Cervantino.

When you walk past Lavanda, don't be surprised to see a line of coffeeaficionados at all hours. Their selection of coffee, from Chiapas, Oaxaca and Guerrero, is undoubtedly among the best in town. Their menu also offers tasty breakfasts, with delights such as French toast topped with cream cheese, figs and walnuts, or the succulent baked potato casserole with mushrooms, cheese, fried egg and bacon. Our favorite.

Let yourself be seduced by this haven of authenticity nestled in the heart of Calle Manuel Doblado. It's here that the locals warmly welcome you, inviting you to discover the jewel of their customs: pulque, a fermented drink made from the juice of the agave plant. Let yourself be tempted by this delicious elixir, alternately natural or "curado", as well as by a selection of craft beers, mezcal and other alcoholic delights. Be sure to check out their social networking page for live music evenings.

This is the best alternative bar in town, very involved in the artistic and literary life of the city. It organizes many live music evenings: rock, reggae, ska, punk, everything you need to make a world and to drink it. The clientele is young and the atmosphere often overexcited. One consumes there as much fresh beers as cocktails of the house. There are many promotions, which vary according to the day (two beers for the price of one on Sunday, discount on mezcal on Thursday, etc.). Very pleasant terrace.

This is a real old-fashioned tavern, named after a 1933 song by Agustín Lara. Stop by this antique-filled cantina to enjoy the local and authentic atmosphere. They serve good botanas, good food and cocktails (the sangrita is worth a visit). Between 2pm and 5:30pm, the botanas are free (in principle) after a certain number of drinks. The only downside is that the quality of service is variable. Ideal to spend a day sipping some refreshments.

Here, it seems like we are already in the great north of the country! The place regularly hosts regional and traditional music events, including mariachi bands that keep the atmosphere going until late. The banda and norteña music is played live, with santiags and sombrero screwed on the skull. A real cantina atmosphere: "¡ Amonos raza!" The bar is quickly packed and the atmosphere is overexcited. In addition, the house makes its own tequila.

We fell in love with this charming little café ideally located in the centre. You can spot it by its candy pink façade and its pretty pastel interior. In addition to being very cute, this place will reconcile you with Mexican coffee, since it is prepared like anywhere else: mocha, latte, espresso, cappuccino, etc. The establishment has given a little extra to the village, by also offering pastries worthy of the name (the muffins are extra). For lunch, we recommend the sandwiches, which are as hearty as they are delicious. Bravo !

Without a doubt, this is the tastiest coffee in town. Their specialty coffees are prepared using your preferred extraction method, whether it's French press, Aeropress, Chemex or Kalita. What's more, their wifi connection is excellent, making them the ideal place to sit back, plan the next stage of your adventure or simply get some work done. There are two other outlets in town: one opposite the Iglesia de la Compañía and the other opposite the Paseo de la Presa, offering a charming terrace.

When you step through the sturdy wooden doors of this traditional cantina , you're not just entering a restaurant, but also San Miguel's rich past. Founded in 1920, its real transformation came in 1945 under the aegis of an avant-garde couple. Despite conventions forbidding women in these spaces, the intrepid Doña Manuela reigned supreme, offering a distinctive absinthe drink. From the pastor fish taco to the octopus carpaccio, not forgetting the seafood tostadas , each plate is a hymn to the delights of the sea.

This is the locals' bar, very nice with a rooftop terrace that offers a great view of the bajio (desert below). It's a real cantina in the pure Mexican tradition, with its many varieties of alcohol and its indispensable beers - ideal for a refreshing break. More unusually, the place even offers cocktails, including the excellent almond-flavoured Mazapán. The old-fashioned atmosphere of the place really takes us back to the 1800s, when Real de Catorce was still a thriving mining village.

The hit of the moment in San Luis is the regional beer. In this cozy bar, you'll be spoiled for choice, as this beautiful 19th-century house has made it its specialty. A large blackboard on the wall details the characteristics of more than 25 craft beers produced in the state. To accompany them, you can enjoy typical dishes and botanas: try the goyitas, sweet rolls filled with delicious preparations(huevo rojo y verde, chicharrón, etc.). Perfect for a relaxed evening.

This is the best terrace in the city, without a doubt. This little bar with its simple décor is a real miracle playground: every day it welcomes a crowd of people of all styles and professions, which makes the atmosphere both friendly and very refreshing. On two small terraces facing each other on the roof of this old house, you will also find the cheapest beer in town. And if you don't want to die of hunger, there are pizzas and tacos to share. Who can beat that?

After your day of sightseeing, why not relax in this beautiful and typical cantina? A little more trendy and chic than the others, it offers something to quench the thirsty visitor with fresh beer, mezcal and other local drinks (or not, if it's a whisky and coke you're craving, your wishes will be granted!) No matter how loud the norteña music is, the place is regularly crowded in the evening and very friendly. The clientele is young and open to meeting people. Take a seat at the bar and make friends!

Disco-shaped Disco: the tables are arranged around the dance trail. More common than Grito but effective: The balconies allow the dulcinées to throw small bits of paper to those on the track to call them.