FLOCONS D’ARIÈGE
Read moreAriège is a big producer of these dried fruits. This home-made confectionery and local speciality is made of a tender meringue envelope perfumed with vanilla filled with a creamy hazelnut praline, the size of a walnut and very light. The praline is made from local hazelnuts. Flocons can be found in pastry shops, bakeries and delicatessens in the department and in Toulouse. Variations: Flocons with violet and Flocons with spread, a delight of delicately crunchy, deliciously melting Flocons...
PIERRE BAYLE
Read moreWelcome to the den of delights. That's how this artisan-chocolatier, who shares a first and last name with the famous philosopher, welcomes you. He's no stranger to all things gourmet. Entremets and pastries, confectionery, ice creams, sorbets and parfaits, and of course chocolates! The finest cocoa from all over the world! This craftsman will also create sweets and desserts to order for any event. An online boutique allows you to have your sweet treats and other pleasures of the palate delivered quickly.
BOULANGERIE DES GARÇONS
Read moreArtists or craftsmen? Easy answer: both! Pierrick and Julien are at the head of a young team of bakers who prepare various breads, delicious sandwiches made with fresh products, pastries and especially pastries! On order, the boys will be able to make all kinds of colorful, creative and original pastries, birthdays, wedding cakes... All in taste and quality of course! The tea room is pleasant and cosy. Find asecond address in Verniolle to treat your taste buds.
MADI'S CAKES
Read moreMadi's Cakes in Pamiers is the ideal place to satisfy your sweet tooth. This patisserie offers a wide choice of cupcakes, popcakes, decorated shortbread, wedding cakes and much more. Let yourself be tempted by the original flavors and refined decorations of Madi's creations. Located in Pamiers, 35 minutes from Toulouse, Madi's Cakes welcomes you from Tuesday to Sunday for a moment of sweet pleasure. Madi's Cakes also offers shortbread and cupcake decorating workshops, number cakes and macaroons, as well as workshop-based birthday packages.