Buy Coffee - Tea - Herbal tea Côte Aquitaine

Euskaren is a range of teas and infusions with character, created and blended on site and by hand, with a certified organic selection and 100% local creations. Original, artisanal recipes revolve around the heritage of the Basque country: white, green, black or red teas with Bayonne chocolate, "Basque cake" spirit, Patxaran flavor, Espelette pepper, but also tea from China and India - darjeeling, white wings, or ti kuan yin... A whole art of living and consuming! A very cosy boutique where you'll be welcomed "as if at home".

Biarritz's Docks district, a popular spot for gourmets, is also home to Thés des Docks, a boutique specializing in teas, infusions, tableware, accessories, gift ideas and delicatessen. Established in 2012, Anaïs will advise you on your choice of products, in her establishment with its subtle scents, and carefully chosen decor highlighting the objects and accessories in a refined way. A wide choice of teas (over 120), including historic brands. A real interlude thanks to the benefits of tea and organic infusions.

Can't you just smell the sweet aroma of roasted coffee? Aurélie, a coffee roaster, offers you a selection of over fifteen varieties from Colombia, Guatemala and Brazil... The freshness of the grind has a major impact on the development of aromas, which is why it's a good idea to stock up regularly, like buying fresh bread. Tea lovers also have their own department, with 150 varieties to choose from in the Dammann Frères range. And large flower-filled pots for infusions! For a snack, succumb to the waffles, crepes, ice cream sundaes, smoothies...

Since 1920, Maison Deuza has been a flagship for artisanal coffee, which here has had a strong Basque character for 5 generations. Guatemala, Ethiopia, Honduras, Mexico and in-house blends are real invitations to travel, with great original vintages. A dozen coffees from all over the world; organic and artisan capsules compatible with Nespresso machines. Also 140 references of teas and infusions and a unique collection of creations by "Nez" Marion Costero. Enter with eyes closed and taste buds wide open!

In this Montois store, one of the oldest in the city, coffee is roasted every day by hand. And you can smell it! Jean-Philippe, the roaster, will guide you in your choice. You can also choose from a wide range of teas: Ceylon, India, Chinese black tea, Japanese green tea with jasmine, flavored white teas, rooibos, and more. Not forgetting a wide choice of herbal teas and infusions. La Brûlerie montoise boasts some 200 references! You'll find organic and fair-trade fruit juices, as well as delicacies: galettes, madeleines, chocolates...

Coffee was first introduced to Bayonne in the ^15th century by a Jewish population fleeing the Spanish Inquisition. Over the centuries, coffee consumption became increasingly popular. Kafé Beltza, an artisan roaster since 1930, is an institution with the Moraïz brothers, voted best roaster in 2012 by the culinary magazine Grand Seigneur, and who perpetuate the family know-how. In this temple of caffeine, different varieties to taste, as well as the best advice for choosing the right coffee maker.

This charming shop is a perfect little stop to discover unknown flavours, enjoy or buy grand crus coffees, teas and creamy chocolate or simply of traditional products: dishes of Pierre Oteizia, a specialist in the black pork, gingerbread of Monsieur Bialek, or the famous Cluizel chocolate. Nicole Defives love meetings and sharing, why it opened a cyber where pilgrims, walkers or spa guests can make contact with their friends. Every 15 days, for the school holidays, parents, teachers, teachers, teachers and psychiatrists meet to support and recommend the parents in difficulty. The world in your cup, a haven to taste, get information, help. It is also the relais Kiala service.

The Un air de thé tea house boasts over 270 products, including grand cru, premium and organic teas from the finest origins, as well as naturally scented teas, rooibos, herbal teas and infusions. It organizes events and tasting workshops around tea: the 6 colors of tea, green tea, Oolong tea, or more surprisingly, the marriage of tea and cheese. Un air de thé is also a school that trains tea-testers. The idea is to taste teas in the same way as oenologists, in order to improve or transform them.

Custom roasting, equipment sales and rental, demonstrations... La tasse qui fume... fume! Under the arcades of the Place de la Prévôté, regulars come to stock up on green, black, white, dark or red tea. Mais aussi de tisanes, de cafés moulus ou en grains, de capsules format Nespresso et autres petites gourmandises à piocher sur les étals. Always with the good advice of the house! Il est également possible de profiter de la terrasse et du petit salon climatisé pour déguster les produits de cet artisan torréfacteur.

Since 2014, the L'Alchimiste roasting workshop has been based on the right bank in Darwin, and is a delight for all the city's "caffeinophiles". The great vintages of coffee produced here can be discovered and tasted in the café-boutique set up next to the Intendance, where people come to enjoy a delicious coffee (espresso, cortado, cappuccino, filter coffee...) accompanied by a little sweetness... A place for exchange, advice and tasting, L'Alchimiste also offers a selection of coffee makers, machines and grinders for sale.

The first coffee shop to open in Bordeaux (back in 2014!), the longevity of this tiny cocoon is undoubtedly due to the quality of its specialty coffee. Lovers of latte art meet there to taste great vintages, roasted not far from there by Oven Heaven. Special mention should be made of the filter coffee, prepared by hand in Chemex coffee makers, the Rolls of the machines. Breakfast and brunch join the party, with excellent pancakes or pastries, and every week new sandwiches, burgers and dishes are offered at lunch.

Arthur Audibert lived in North America and Paris before returning to his hometown, having trained with some of the world's greatest master roasters. Six types of fine coffee are roasted on site: mochas, red bourbon, yellow varieties, blends and - sacrilege - decaffeinated. The owner particularly appreciates gentle roasting and tasting methods. If you can't get to his roasting studio on the Right Bank, you can visit his boutique. The L'Alchimiste website is very ergonomic.

Coffee shop, restaurant and tea room... Cafeincup combines everything in one! The team welcomes you in the morning in a very friendly atmosphere. During the week, the atmosphere is studious: young people settle down to enjoy the coffee and the wifi. During the week, we enjoy the brunch. In the shop, you will find carefully selected coffee as well as accessories to make the best coffee at home: chemex, aeropress kit, stainless steel kettle, manual grinder... To be discovered in Saint-Pierre, cours de l'Intendance, in Bouscat and in Arcachon since summer 2022.

A stopover at this delightful, cosy tea room near the beach is a must. Evelyne invites you to discover a selection of teas from around the world: natural, flavored, scented, loose muslin and gift boxes. You'll also find a wide selection of tea-related accessories and objects, as well as coffees, milk chocolate and fruit juices. It's also a tasting room where you can concoct tarts, cookies and ice creams on the spot. A timeless moment of sharing and sweetness, on the terrace or inside the salon, away from the hustle and bustle of the coast.

Coffee has been a family affair at this artisan roaster since 1952. We strive to offer a varied range of quality products. In this boutique, 6 house blends are offered - some of which are available in capsules - and every month on average, 5 pure-origin grands crus from all over the world are featured. Here, you become aware of what you're drinking, and the café terroir takes on its full meaning! In this warm spirit, you can taste the coffees of the moment, and try out new, inspired recipes.

An artisan coffee roaster since 1907, Etienne is a French-style Coffee Shop. On the carreau des Halles, in the heart of Bayonne, with its terrace next to the River Nive, it offers around 15 roasted coffees, a selection of over 140 teas and infusions. Hot chocolates, ice creams, pastries and other delicacies are also available. A world tour of coffees, bean-to-cup or ground on demand, and every month a new exceptional coffee to enjoy in a cosy space. An online boutique featuring all our products: coffees, chocolates, teas...

Mélanie Badets, an agricultural engineer with a fine nose and palate, has taken over Cafés Tchanqué - named after the famous tchanqué huts - and given them the name Tchanqué Gourmet. She, too, knows a thing or two about coffee and roasting. Her coffees come from the mountains of India, Africa and Latin America. She selects them with care, giving preference to small producers who are passionate about their craft. The Cafés Tchanqués, Cabane 53 -in reference to the Arcachon Basin- and Empreinte (organic coffees) collections are available in 200 gram to 1 kg bags and capsules.

La Torréf' is the world of coffee, with all its variations and for all tastes, from the artisanal workshop in Anglet. Here, green beans from all over the world are roasted daily to produce a unique, high-quality result. Whether you're an amateur or a professional, there's a coffee for everyone. In the boutique, La Torréf' craftsmen offer a moment of discovery with a shop featuring specialities, light, artisanal and local catering, and 100% "home-made" pastries. It's also a popular coworking space.

This boutique specializing in coffee roasting also doubles as a tea room. The atmosphere is convivial and conducive to cocooning! A dozen coffees selected from around the world (Colombia, Brazil, Burundi, Papua New Guinea, organic Mexico, Costa Rica, Italian blends, etc.) and some sixty teas (Indian, Japanese, Ceylon, Chinese green or white, Christmas red - rooibos) share the limelight. With so much to choose from, Barbara's advice is invaluable! You can even have lunch here every day, with snacks concocted by the hostess.