The best bars and cafés Picardie

A small bar not to be missed where, comfortably seated in the middle of a vintage, cosy and refined decoration, you will enjoy a good glass of wine, a cocktail or if you prefer, a soft drink or even a tea (very nice selection on the menu). If you feel hungry, you can enjoy the beautiful plates offered, to share: cheese and charcuterie boards, seafood, delicate verrines or even artisanal fish rillettes. Games are available to relax, as well as newspapers and magazines.

It's one of Compiégnois' favorite spots. Manon and her young team will be delighted to advise you on your orders or gift baskets. In all, almost 300 references of wines and champagnes await you here. As well as whiskies. The tapas are varied: cold meats, cheese, antipasti... Oyster platters are a regular feature. Frequent entertainment contributes to the festive image of this must-visit establishment in the imperial city.

At Le coin des Augustines, gourmet delights are the order of the day. In a cosy setting, you can enjoy sweet and savoury crêpes accompanied by homemade hot chocolate, with a choice of flavours: cinnamon, vanilla, Grand Manier or marshmallows... And if you like chocolate in its other forms, you can take away ballotins of chocolates and pralines. Picardy specialities are also on sale. Here, the atmosphere is just like at home, and good humor is the order of the day.

Once known as Aux As du Don and frequented by many celebrities (including Jacques Chirac), Ad'Hoc Café has reinvented itself to become a fixture in the festive Saint-Leu district. Here, you can drink, eat and have fun. In short, we celebrate life over a good drink and a dish (local and fresh) from a short, efficient menu. The team is friendly, welcoming and smiling. All the signs are green for a great time in a warm, festive atmosphere. The right address for Amiens!

The Pont de la Dodane has found a table worthy of its beautiful location. Formerly the restaurant Les Marissons (first restaurant opened in Saint-Leu!), the owners, Maxime Vaquette and David Le Pêcheur, have transformed it into a chic and cosy setting. The decoration is very successful and the harmony of the colors is associated with the comfort and the quality of the place. In addition to offering a bistronomic table, Le Lobby is also a wine bar with nearly 100 references available by the glass. The beautiful selection of Veuve Clicquot champagnes and the very good cocktails are added to the menu. To be accompanied by a board or a plate to share, like the very successful vegetable aioli.

At first glance, the concept isn't very original: a rock bar with an American-style decor and an English-language name. But Red Bear sets itself apart with rare beers on draught, almost exclusive whisky and house-arranged rums. Another highlight: events featuring music, world cuisine or specific themes (oenology, tattoos...). At the back of the room, the "saloon" is a room you can privatize for up to 15 people, with food planks and a fridge stocked with the drinks of your choice!

Formerly Le Continental, this bar-cafe-restaurant with its trendy early 20th century decoration offers travellers a gourmet stop in the city centre, a stone's throw from the cathedral and opposite Marie-sans-Chemise. We appreciate the warm welcome reserved for the customers, as well as the care taken in the service and the general cleanliness of the place. Very regularly, the establishment welcomes music groups that make the place even more friendly and lively. It is therefore a very pleasant stopover, with friends or on your own, between two errands in the city centre to enjoy a cappuccino, for example, or to chat over tea or coffee...

As well as offering a fine selection of teas and coffees, Dasi Frères is also a tea room where you'll want to spend a whole day. In a cosy atmosphere, with a meticulous decor, you'll be able to choose between large tables or small, cosy lounges. Take all the time you need to choose the beverage you're going to enjoy: the possibilities are endless and invite you to take a journey! Without waiting for the Sunday brunch, you can treat yourself to a sweet made on the premises. A very pleasant address.

L'Underdog Amiens is a beer bar that celebrates craft-beer, in other words microbreweries and artisanal beers. It's an opportunity to showcase the work of hop artisans! The bar offers limited quantities of draught beers, which vary regularly. You won't taste the same beers from one week to the next: a real haven for connoisseurs! It's also possible to sip cocktails made according to the rules of the art. The establishment also offers a number of bottles in limited quantities.

If beer is often celebrated in the regions, Hexagone has established itself as the reference for French wine lovers, thanks to a remarkable selection, regularly renewed, put forward. In a cosy and warm decor that makes you want to linger, the two owners will advise you. Champagnes and spirits are also available. For a distinguished aperitif, accompany these glasses with a board of charcuterie, cheeses, salmon or foie gras, and even a refined meal. A real good address!

An address for cheese gourmets! Hermann is a cheesemonger and cheese bar with over a hundred cheeses and charcuterie from all over the world. Before making your choice, take the time to sit down and enjoy, with friends or loved ones, mixed boards of cheese and charcuterie, accompanied of course by a glass of red, white or rosé wine from the very fine selection. A very pleasant address, with an expert and friendly team, which is a well-known Saint-Valery landmark!

Stylish bar with "spacious" furniture, Les Trois Mallets offers an exceptional view of the cathedral without déparer with the environment. The view is magnificent because the bar is located on the of the cathedral, sheltered from the noise of the cars. The terrace is beautiful and you can eat in the beautiful days. The charming boss offers a wide range of whiskies and draught beer as well as regional gastronomic specialities. Blend, single malt and stouts side ficelles, duck blocks and flamiches. Happy-hour from 21 am to 23 pm.

Small in size, but big in reputation as a bar with a friendly atmosphere, the Living will always surprise you with its rather kitschy musical atmosphere that often sends a relaxed live clientele away. The waiters are very friendly, even delirious - just like the atmosphere... The bar, which benefits from a very pleasant terrace and a charming little room upstairs, has found its marks with its festive atmosphere where conviviality reigns. Amazing cocktails and draught beers are served there. An establishment that has become a must on the famous Place du Don, in the heart of Saint-Leu, the meeting place for all student parties.

What a magnificent place! Built in 1892 by the Gustave Eiffel architectural firm, this former insurance office has been restored to become a bar with a grandiose decor. And what can you drink in such an extraordinary place? Not booze, of course, but a glass of champagne (and the best!) or a glass of wine. In fact, the cellar and its casks are right under your feet, as the floor tiles are made of glass and reflect the splendid glass roof over the room. New: you can now take a reading break at Marott'street, where you can discover the history of the region, its cultural heritage, its gastronomy, its gardens, its chateaux, its B&Bs and much more.

American-style is what best defines this pub. The cocktails are ultra-original and the dishes evoke the other side of the Atlantic: Corn Dog, homemade brownie or vegetarian and gluten-free dishes. From breakfast to the last sip of the night, the Golden Pub is perfect for friends, lovers and even families. In summer, children love to play by the fountain after enjoying a hazelnut-flavored pancake. With its unique atmosphere reminiscent of a modern cabinet of curiosities, this pub is incomparably welcoming and friendly.

An original setting for this wine bar, vaulted cellars of the th century, barrels as a table, wine lockers with medieval grids where between sixty-four different appellations, to be tasted on site or to take. All the wine-growing regions are there: from Muscat from Beaumes-de-Venice to vineyard Grand Cru passing through the Canoeing. To accompany your wine, the Cellar offers several choices of gourmet plates, around the cochonnaille with the pavé pepper or ham, local cheeses and chaource, the Bosco plate, the smoked salmon, the smoked bowl, or the Bayard where duck is in honour. ? or big hunger? The small and the great feast (base of 3 or 4 sausages and cheese) are there to satisfy you. Every Saturday evenings, musicians and local groups invite themselves to the Cellar, all styles, blues, country, groove… Better book!

Barrio became a safe bet in Amiens. First of all because in Picardy, tapas bars do not run around the streets. But also for the quality of the cuisine is really go. All products are fresh, and this formula, three or five, seven tapas, whose only chef decided association, will delight the recalcitrant of guests. With also tasting, and without moderation, non-alcoholic cocktails, each more tasty than the last. Only drawback: a little high prices.

This bar-tobacco performs many functions, for the sake of the traveler. At the back, a beautiful, bright room overlooking the bay will make it easy to dine. Sandwiche, pies or bogeyman… And all this is served as a smile. There is also a breakfast formula. Let us admire the small, well thought out details: baby equipment, easy circulation and even the beautiful coffee service.

Mixed bar, as its name indicates, in beautiful proportions. There are often as many gays as neighbours, so it is always possible to make beautiful and surprising encounters. The Mix Bar organizes themed evenings: clubbing, guest DJ, Latin evening, etc. Detailed agenda on the club site.

This restaurant serves simple, homemade dishes. And the cocktail list is extensive and sometimes original! The trendy décor is inspired by the industrial history of the place (a former spinning mill, as the name suggests), with a combination of wood and metal. The menu changes regularly, based on carefully selected fresh produce, and you can also rely on the slate to choose the daily specials to be enjoyed at lunchtime, for example. Good news: the restaurant can also cater for your special events!