2024

VINAIGRERIE ARTISANALE DE BEAUNE

Vinegar producer
5/5
• 3 reviews
Open - Close to 18h00

With an experience of more than 20 years in the spirits industry, Lydie and Jean-Luc Maldant, winegrowers, have started to produce vinegar in an eco-responsible way. The solid and liquid residues of the wine making process are transformed in a vat house that produces 1,200 hl of vinegar by fermentation, aged in recycled oak barrels. Star chefs and fine grocery stores have adopted the 14 vinegars. To taste : L'Intrépide with organic Vin Jaune, l'Epiphaniste with Noir de Cacao and Pinot.

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 Chorey-Les-Beaune, 21200