Wedding and reception planning Champagne-Ardenne

Since 1989, Bertacchi has been offering its catering services for your private and professional events in the space of your choice or in its lounges, which can accommodate up to 250 people for a cocktail. Bertacchi offers you a tailor-made service for 10 to 2,000 guests: aperitifs with flavours from here and elsewhere with vegetarian and gluten-free options to suit everyone, cold or hot turnkey buffets for your prestigious evenings, served by staff in costume, thematic menus with entertainment and cooking workshops... Let your desires run wild, Bertacchi takes care of making your dreams come true

BS Events is the specialist for all your events. Whether you're a professional or an individual, BS Events can take care of organizing your weddings, birthdays, gala evenings and cocktail parties, from finding the right reception hall to catering a buffet, aperitif or prestige dinner, not forgetting the entertainment. Attentive to your every wish, BS Events offers fully customized services. DJs, saxophonists, violinists, videographers and other professionals are at your disposal to liven up your evenings with live shows, musical, cultural or playful entertainment... and make sure you have a great time.

An exceptional place for prestigious events! Built in 1930 by the architect Louis Süe, the Château de Sept-Saulx was the property of the great Champagne industrialist Édouard Mignot, founder of Comptoirs Français and owner of the Heidsieck champagne house. Today, the château is open to the public to host memorable events: weddings for up to 200 people, seminars for up to 40 people and many other private receptions. Between the sumptuous dining room, the great hall, the library, the chapel, without forgetting a magnificent terrace with its park and its French gardens, here is the perfect setting for your festivities!

Veg'Gaïa, a vegan caterer unlike any other, has embarked on a great initiative to promote veganism and fight against food waste. The association, entirely managed by volunteers, offers you its catering services for all your events. Hamburger, vegetable nem, risotto with pumpkin, leek quiche, puff pastry, aperitifs, muffins, cookies, marbled cake, here is an overview of their menu that does not lack flavours. These good dishes and desserts will seduce all your guests by making them aware of ethical eating. Everything here is prepared to order and according to the availability of members, so remember to call several days in advance.

You'll look so beautiful in white in Isabelle and Sylvain's boutique! At Sybelle en blanc, you're sure to find the wedding gown of your dreams from their beautiful range, sourced exclusively in the region from the finest European ateliers. The boutique has its own private room for a no-pressure, intimate fitting with your nearest and dearest, with the team's expert advice. Bohemian, princess, mermaid, plus-size and maternity, not to mention hair accessories, shoes, ornaments and jewelry, you're spoilt for choice. You can even design your own made-to-measure model adapted to your morphology, or personalize it to make it unique.

What a wonderful site that the Orangerie du Château de la Motte Tilly! In order to organise a reception, these th-century rooms, completely renovated, dazzle more than one. In this castle and its gardens inspired by those of Le Nôtre, you can only be the queen of one day. Reservations must be made in advance, as the enchanting site with two rooms is often reserved.

A large room capable of accommodating up to 60 guests during seminars, banquets, communions. A great choice of menus and à la carte.

DMP catering offers you its services for all your events with a wide choice of creative cocktails, original buffets and refined menus with evocative names: Methuselah, Jeroboam or Nebuchadnezzar. The tasty creations of chef Fabian Algrin and his team, present themselves elegantly and will seduce the finest palates. DMP also takes care of your cocktails, aperitifs, lunches or dinners, with salted canapés and sweet delicacies and offers your guests entertainment: a wok workshop led by a cook, a crepes entertainment prepared on request with a choice of toppings and a buffet dedicated to chocolate with a chocolate fondue.