LE DISTRICT
Read moreOpen since 2015, the District is a huge 3,000m2 covered market with a superb terrace overlooking the Hudson River. High-quality local produce is sold here, as well as many products imported from France: jam, mustard, oil, etc. The District is also home to a boulangerie (which makes excellent pâté and ham sandwiches), a cheese shop, a butcher, a café and three French restaurants. As everywhere in New York, anything French is expensive.
HAYMARKET
Read moreHere you are in the oldest open-air market in the country! Rain, shine or shine, the Haymarket vendors are loyal to the post every Friday and Saturday, starting at dawn! Of course, it is much more pleasant to stroll between the stalls of fresh fruit, vegetables, flowers, cheese and fish when the sun is shining. Note that the products sold here are often grown locally, but also that they are usually two to three times cheaper than similar products sold in supermarkets.