HÔTEL SAINT-JOSEPH
French cuisine
•
€€
2024
Recommended
•
2024
Traditional cuisine where the homemade fact is privileged, local products like goat cheeses are highlighted, this is what we expect from a good restaurant. This is what is found in the Saint-Joseph where the chef proposes to you, among other things, his calf head or dessert from the land, the apples to apples, a true delight of our grandmothers. The restaurant can accommodate groups and seminars and the beautiful terrace is a pleasure in the beautiful days.
This establishment is also referenced as :
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Members' reviews on HÔTEL SAINT-JOSEPH
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2019
J’aime bien la cuisine traditionnelle du restaurant Saint-Joseph. Quel délice !
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