LA GARGOUILLE
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A charming establishment nestled at the top of Bourbonnoux Street at the foot of the cathedral, offering bistronomy-type cuisine such as the calamitous egg-paneled egg, with fresh and homemade products. Here, the only person who stands up is the gargouille, which looks upstairs, above the chimney, on the beautiful dining room. Stone walls, wooden beams, wall slate as a map: The frame is both crude and chic, like the dishes. The semi-Italian half-Italian board (the small model is largely suitable for two gourmets) has put the Renard in appetite. Duck and root vegetables that followed him delighted. Cooking was perfect, tasty vegetables and charming presentation. As for the chocolate chip with his pistachio heart, he was literally falling. Renard dreams at night! Special mention also of the beef dish, perfectly cooked, and the black forest revisited, of great freshness and tasty. In short a good address, where the rates are justified by the delivery.
Members' reviews on LA GARGOUILLE
Sinon beau cadre et personnel très aimable.