LE HOMARD FRITES
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Master Restaurateur in Vannes, specializing in Breton blue lobster, low cost lunchtime menu, on site or to take away.
Labelled Master Restaurateur in 2021, Tony Streissel has managed to impose his concept, simple and refined at the same time: lobster, nothing but lobster. This crustacean was long considered the food of the poor, before gaining its letters of nobility. It has a lean and tasty flesh, which will delight amateurs and neophytes. Here, only the blue lobster straight out of the Breton fishpond will be served to you in the respect of the marine fauna. Taste it whole or half (275 g + dessert: 23 €!), in a mixed burger version with beef or Lobster roll with crayfish.
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Members' reviews on LE HOMARD FRITES
4.5/5
28 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2023
Merci ! Repas top ! Service top ! Propriétaire top ! Serveur top ! On reviendra !
Visited in november 2023
Très sympa, original, ça change. Le goût est au rendez-vous. Je conseille.
Visited in november 2023
Déçu par les lobster rolls et le mixed burger.
Visited in november 2023
Très bonne adresse ... de la Qualité et de l'originalité à prix très abordable , surtout en semaine ... En plus , on vous remets des frittes nouvelles en cours de repas ... que du bonheur ...
Visited in october 2023
Accueil, service, cuisine impeccable
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