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Gourmet creperie serving pancakes made with buckwheat flour in Vannes.
Here, the galettes are made to order in front of the customer, with carefully selected buckwheat flour, and preference is given to local products (Bubry flour, Plumelec charcuterie, Elven honey, organic eggs, Campénéac goat's cheese). The house also offers hearty salads or homemade ice-cream sundae to make you melt with happiness... The decoration, is successful, it looks like an old Breton tavern, with exposed beams and a stone fireplace. Old black and white photographs remind the guests what life in Brittany was like at the beginning of the previous century. The objects are Breton right up to the metal saucer where the bill is dropped off. The establishment has been labelled Crêperie Gourmande for more than 12 years.
Très exigeant sur le sujet crêperie, là, on est au top, continuez!
Tu es de Vannes si... tu connais Dan Ewen
Quand on est arrivé on a pu parler avec la charmante dame de l'entrée qui tient le menu, et on a fait une allée d'honneur aux clients qui sortaient le temps que notre table soit libre