2024
Recommended
•
2024
An establishment with a fine reputation for craftsmanship, where everything from filleting to packaging is done by hand.
Founded in 1974, Maison Lucas is a master in the art of artisanal smoking. Rigorous selection of fish, dry salting and smoking with green beech sawdust, for forty years this family business has favored artisanal work as its signature. Here, everything is handmade, from filleting to packaging. This requirement has earned the company its fine reputation and the quality of its products, which have been praised by Gault & Millau and the Salon saveurs des plaisirs gourmands.
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Members' reviews on ARTISANAL SMOKING HOUSE LUCAS
4.8/5
28 reviews
Value for money
Service
Originality
Visited in july 2023
Très bon accueil pour la présentation des de l'usine de fumaient de poissons.
Visited in june 2023
Très bon accueil et produits vraiment bons et originaux. Anguille fumée wouaou !!!
Visited in june 2023
Saumon moelleux, mais fort goût fumé. Tarama fade. Prix très cher.
Visited in march 2023
Des oeufs de cabillaud fumés d'une qualité exceptionnelle pour des Tarama pas trop salé! Bravo
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