RESTAURANT L'ATLANTIQUE
Restaurant with a beautiful terrace offering a cuisine that mixes fish and ...Read more
TY RETRO
Read morePierre and Céline welcome you with a great deal of kindness in a warm setting and discover a wide choice of cakes and pancakes prepared with organic flour and home cooked fresh products. Among the specialities of patties, you have, for example, the Breizhouille (massive massive, lard, potato, salad) and Toulazon (egg, cheese, sausage, cooked tomatoes), and crêpes, the Bobo greedy (odawara apples, vanilla ice, caramel, chantilly, almonds) won all the votes. The house, located right behind the church, also offers salad salads. An address not to miss excellent value for money.
LE TRISKELL
Read moreAnchored just above the auction, this restaurant has a privileged location, with its feet in the water. You can enjoy a cuisine specialising in seafood and fish, made from fresh and local homemade products. Ocean cassolette, grilled sea bass with white butter, fresh cod with aioli, seafood plates and trays, prawn brochettes are just a few of the dishes on offer at Le Triskell. To accompany the whole, you will find a beautiful wine list with a selection of wines by the glass and always a wine discovered from small producers. To finish off gently, let yourself be tempted by a homemade dessert such as kouign amman or far breton with homemade prunes.
LE CAFÉ DE MARIA
Restaurant with a family atmosphere and calm that has an open kitchen and ...Read more
CRÊPERIE LA POURLETTE
Read moreJulien and his team welcome you in this traditional house, with exposed beams and a Breton decor. On sunny days, the large bay windows are open onto the street and the covered terrace on the garden side invites you for a pleasant moment in July and August. Here, pancakes and buckwheat pancakes are made with fresh ingredients and are homemade and usually with lovely flavours. La Pourlette (cheese, andouille sausage from Guémené, bacon, ancient potato, salad) and Scallops (pancakes folded in triangle, fresh mushrooms, leeks fondue, salads, small cassoulets of scallops served with sauce) are some galettes that will please your taste buds while Antillaise (banana, chocolate blazed with rum and grapes rum ice cream) and homemade salted butter caramel flower and its caramel ice-cream and caramel liqueur are some pancakes that will delight you. An added advantage in the creperie, located in the city centre along the main commercial street is that pancakes and galettes are made in front of the customers. The establishment also offers salad meals and omelettes. All of these are served at affordable prices.
RESTAURANT BRUME
A bistro-restaurant offering home-cooked, fresh seasonal produce on a ...Read more
A LA LOUCHE
Sea and land restaurant that offers a traditional and creative cuisine made ...Read more
LE BISTROT DU PORT
Warm address which makes bar and bistronomic kitchen serving dishes of ...Read more
LA CAPITAINERIE
Creperie in Quiberon with terrace facing the sea making traditional and ...Read more
LE CORSAIRE
Restaurant with terrace and nice view on Belle-Ile on the floors inviting ...Read more
CRÊPERIE-RESTAURANT DU VIEUX PORT
Creperie-restaurant with a superb terrace where you can enjoy buckwheat ...Read more
LES BAIGNEUSES
Restaurant with terrace on the beach of Quiberon serving local specialties ...Read more
MAM'Z'ELLE D'ANTAN
Restaurant offering gourmet cuisine with home-made dishes in Quiberon.Read more
HÔTEL RESTAURANT EUROPA
Read moreThis restaurant that offers an exceptional panoramic view of Quiberon bay, offers a delicious, refined and traditional cuisine, mainly focused on seafood. mackerel puff pastry tartelette, cucumber and fennel in crudities, low-temperature cooked pollack fillet, buckwheat tuile, broccoli puree and salmon eggs, or grilled half-lobster with lemon butter and its topping… Alternatively, you can also enjoy meats such as this pork tenderloin filet stuffed with dried apricots and sage, mini ratatouille and grenaille potatoes… For the dessert, you'd like to stop on the white chocolate sphere with strawberries or buckwheat pancake tubes on Breton shortbread, mousse and caramel ice-cream! And for amateurs, know that there are also seafood platters…
LE BARAGWIN
Bistro and wine cellar with terrace, which offers dishes on the slate and a ...Read more
CRÊPERIE PIZZERIA DE QUIBERON PORT-MARIA
Read moreSince mid-February 2014 Sarah and Laura welcome you in a simple setting to offer you traditional cuisine from Brittany , an unbeatable value for money. And do not be fooled, it is not because it is very cheap that quality is not there, but because here everything is homemade, and pancakes and galettes are made in front of the client. The hotel also offers 12 pizzas à la carte as well as salads meal. Located next to Beautiful - Iloise, the room has a view of the island of Houat on Belle-Ile.