LE GRAND CAFÉ
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Restaurant with terrace and veranda offering the treasures of the ocean and dishes with quality products of the Bellilois soil.
This restaurant, with a terrace and a veranda, belongs to the hôtel Atlantique. Ideally located on the port, it is specialised in fresh sea products (depending on delivery and the season: seafood dishes and platters, fish) and also offers a good market cuisine prepared with quality ingredients from Belle-Île terroir. Homemade rockfish soup, Belle-Ile lamb terrine, fish dish marinated with Guérande salt flower, hay and langoustine crème brûlée, wild brill fillet and clams juice, pollack fillet with Brittany andouille, fish of the day, rack of Belle-Ile lamb cooked à la plancha. A nice list of desserts. Very good reception and quick service. Rooms with view over the port.
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