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Restaurant offering nice menus, meat dishes to enjoy on the terrace.
Violaine and Sylvain, inducted as "Master Restaurateurs" in 2013, will delight you in their establishment on the edge of the tourist center. The friendly menus are perfect for hungry tummies and gourmets alike. It's particularly appreciated for its exceptionally tender meats and its fine seafood platters, which can be enjoyed on the terrace. In the evening, a reduced menu is offered. Le Petit Futé appreciated the garden terrace at the rear of the restaurant, which is quieter than the one overlooking the busy road.
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Members' reviews on AU BOUT DU PONT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
C’est avec grand plaisir que je reviendrai
De l'entrée au dessert.
Nous nous sommes régalés le jarret était parfait la tarte aux pommes tout autant
J'y retournerais sans aucune hésitation