2024
Recommended
•
2024
Restaurant with terrace opening onto a beautiful garden, serving bistronomic cuisine based on seasonal produce.
At the helm of La Marine is chef Oliver Beurné, already at the helm of L'Amphitryon, a famous restaurant in Lorient. Adjacent to the Hôtel de la Marine - independent of the restaurant - you'll enjoy bistronomic cuisine based on seasonal produce. An emblematic Groix landmark open since 1890, it has been tastefully renovated, offering an intimate interior and a terrace opening onto a beautiful garden. On the plate: dishes with iodized notes, featuring products from the island's fishermen and market gardeners. Cookery workshops and themed evenings on offer.
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Members' reviews on RESTAURANT LA MARINE
4.5/5
25 reviews
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Une proposition d'eau filtrée écologique top, pour boire une eau de qualité sans polluer,
Un échange agréable avec la directrice Sandrine.
Des plats délicieux et raffinés, merci à cette belle équipe.
Des plats aussi bons que beaux et une superbe découverte à chaque nouvelle carte.
Un service de qualité et une patronne… au top !
Si vous cherchez un endroit cosy, chaleureux et des plats raffinés… n’hésitez pas.
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