LE PETIT BEDON
World cuisine
•
€
2024
Recommended
•
2024
Restaurant with covered terrace serving bistro cuisine, mainly seafood, in Carnac.
Sophisticated and hushed decor, bistro atmosphere, warm welcome, you are at Au Petit Bedon, a restaurant established in Carnac since 1978, which offers traditional cuisine, mainly seafood, according to the arrivals for a guaranteed freshness all year round. You can choose from a single menu in the evening and a well-stocked menu that focuses on fish, but does not neglect meat lovers, white and red, and also offers vegetarians to find their place at the table. Concert on Friday, animations and terrace.
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Members' reviews on LE PETIT BEDON
4.3/5
7 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Good atmosphere, the waiters are friendly, energetic and efficient. Festive atmosphere and exotic setting. The dishes are varied (Poisson or meat) and quality. Must is to finish the evening in the small nightclub common to the restaurant.
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Carte un peu trop étoffée.
Bonne qualité, service un peu lent, mais souriant.
Agréable et vivant, tout bon pour les vacances!