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Restaurant style guinguette proposing a family cooking with fresh products, to take away or to taste in terrace.
Welcome to the Rigad'eau, an atypical place, halfway between a cheerful canteen and a waterfront guinguette. The friendly team welcomes you at noon and offers you to order at the counter a home-made dish of the day, buns (especially the one with pulled pork cooked on a wood fire) or a pizza also cooked on a wood fire to be devoured at home or on the terrace. You are free to simply enjoy a mousse or a pastry. From April to September, if the sky is clear, free concerts and shows.
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Members' reviews on AU RIGAD'EAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Petits concerts sympa accompagnés de bières locales
Bernds One Man Band
1 pizza + 2 menus du jour (poulet mafé et poisson sauce vierge à la mangue) délicieux !! Un vrai régal !! Sans parler des excellents desserts faits maison !!
Merci à David et Jocelyn pour leur accueil et leur sympathie. Je recommande le Rigad'eau.