Grimmer, temple of chocolate since 1964: homemade sweets, great cocoa vintages, tea room, terrace and artisanal sweets.
At Grimmer, chocolate has been running through our veins since 1964! This family-run business is devoted to the art of cocoa. You can sit down in the tearoom or on the terrace to savor a hot chocolate - from among some twenty grands crus - or a homemade dessert. But the real treasure is hidden in the workshop: 100 varieties of chocolate bonbons are created here every day, to munch on or give as gifts. And for those with a sweet tooth, dragées, caramels, fruit jellies and marshmallows complete this gourmet paradise.
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