ISIDORE PENVEN
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Producer: The inventor of the patties in Pont-Aven in 1890, Isidore Penven made the fame of the biscuit thanks to his incomparable know-how. For 120 years, the tradition of quality and taste that drove Isidore Penven, for the delight of the greedy, continues.
Flagship products: fine patties or Breton pucks manufactured in an artisanal way with ingredients from local producers: Breton half-salt butter, flour milled in Brittany, whole eggs, and more original ingredients such as buckwheat or spelt flour, stone regrind by a minotier close to the biscuit… everything without dyes or artificial flavourings.
Other products: the famous kouign kouign, lace pancakes, wheat pancakes, or liquid caramel in salted butter.
To order: on the website, you can discover the whole range of cakes, but also fine salted or savoury grocery stores. Delivery within 48 hours after processing the order.
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