LA TABLE DU MESMEUR

High season: open for lunch every day and on public holidays. November to March: lunchtime, Thursday to Monday. April to May and October, Thursday to Tuesday. Menu: approx. €44 (for a full meal excluding drinks). Children's menu: €12. Menu from €26 to €32. Groups welcome (for private parties of up to 60 people and special events). Bar with terrace open 7/7 from 10am to 7pm in high season.

Cécile and Vincent welcome you to the restaurant at the Cornouaille golf course in La Forêt-Fouesnant. Located in the clubhouse, La Table du Mesmeur offers a warm and friendly setting where golfers, walkers and visitors are always welcome. The cuisine here is refined and generous, inspired by carefully selected fresh local produce. The menu changes with the seasons, offering a wide choice of starters: tomatoes marinated in Muscat vinegar and stracciatella, a perfect egg with smoked duck breast and avocado, or home-made foie gras with apple and quince compote. As for the main courses, you can enjoy filet mignon of pork with sweet potato purée, fish of the day with Paimpol coconut and chorizo stew, or veal with bird's tongue risotto. Fans of revisited classics will love the gourmet burger, topped with Osso Iraty, pure beef minced steak and onion fondue, or the unmissable 300g entrecôte steak with home fries. For a sweet ending to your meal, try the rum baba, chocolate mousse or figs poached in red wine with cocoa crumble and yoghurt ice cream. As well as being a fine gastronomic address, La Table du Mesmeur is also an ideal venue for family meals, seminars, team building and other events. The team is on hand to draw up personalised menus to suit your wishes and budget. From aperitifs to sit-down lunches, everything is done to make each event a success, in a soothing and original setting. Whether you come after a round of golf, for lunch with friends or for a special event, you'll always find a taste of the real thing and the pleasure of a shared moment.