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Bistro and restaurant with terrace near the beach where you can enjoy a drink with tapas or dishes with bistro cuisine.
At the entrance to the village stood the Hôtel de Bretagne, founded in 1903. It's in this imposing stone building that the Chez Hubert bistro has taken over. In this unspoilt setting, you'll enjoy top-quality bistronomic cuisine. The dishes are resolutely Breton, but spiced up by the long-term experience of our chefs. Every Friday, it's kig ha farz... this Leonard dish par excellence is also very popular in Cornouaille. Let's not deny ourselves the pleasure. The bistro invites you to its lively evenings throughout the year.
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Members' reviews on BISTROT CHEZ HUBERT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil parfait
Que dire un arc en ciel de saveurs, un régal pour les yeux et les papilles, délicieux à souhait . Félicitations au chef et son équipe. Merci
Attentionné aux clients
Nous sommes venus pour le kig ha farz
Excellent
Nous recommandons cet endroit et reviendrons à l'occasion