2024
Recommended
•
2024
Octopus is an exclusively plant-based patisserie, a first in Brest, and even in Brittany! The idea behind this project was Galaad's desire to rethink traditional pastry recipes to create cakes that could be enjoyed by everyone, including vegetarians, vegans and allergy sufferers. As a result, you'll find no milk, eggs, butter or animal gelatin in the pastry chef's entremets, made from natural and organic products, with no additives. Lemon and chocolate tarts rub shoulders with refined fruit creations, evolving with the seasons, as well as pumpkin brioche, buckwheat muffin and hazelnut croquant, for a gourmet moment.
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Members' reviews on OCTOPUS
5/5
25 reviews
Value for money
Service
Choice
Originality
Visited in october 2023
J’ai pris une tartelette crème de marron / gelée et confit de poires ???? tout simplement délicieux et léger avec une pâte très croustillante et fine ????
Très bon accueil et échange
Je conseille vivement
Très bon accueil et échange
Je conseille vivement
Visited in september 2023
Les patisseries sont excellentes !!
Visited in august 2023
Tarte au citron incontournable !
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Visited in july 2023
Ces gâteaux sont une "tuerie"
Ils sont sensationnels
Merci de nous faire partager votre savoir
Quel plaisir
Ils sont sensationnels
Merci de nous faire partager votre savoir
Quel plaisir
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Que vous soyez vegan ou non, cette pâtisserie regorge d'un bon savoir-faire.
Les prix sont aussi relativement corrects.