AUBERGE DE L'OUST
French cuisine
•
€€
2024
Recommended
•
2024
If you are travelling to Quintin or Wall-de-Bretagne, push to Uzel, a former economic centre producing linen canvases. You will find this hostel nestled in a massive building flanked by a modern extension. Enter without hesitation, you will find the quintessence of local cuisine, prepared with imagination like this of Asian shrimp or these soup to the pistou. A massive salmon interlude or a aumonière of Saint James will, for example, precede a grape quail or a duck magret in foie gras. A heart mixture with red fruits will finish convincing you that your choice was the right one.
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Members' reviews on AUBERGE DE L'OUST
5/5
1 reviews
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Visited in september 2019
Les brochettes de crevettes chez L'Auberge de L'Oust sont vraiment succulentes. Je recommande.
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