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A restaurant offering cuisine based on local products, using the best of the terroir, a delicious address in Sens.
Recently taken over by brother and sister Sabine and Frédéric Martin, the Brasserie de la Gare has had a facelift. On the menu, a cuisine based on local produce that draws on the best of our terroirs. On the day of our visit, we enjoyed a salad of prawns flambéed with Ricard, lemon, roasted hazelnuts and mango. This was followed by a veal kidney with mustard sauce, before finishing with a chocolate cream and crispy poached pear. Other highlights include Friday evening entertainment and the annual truffle brouillade.
Further information
Opening time and information on BRASSERIE DE LA GARE
Open Monday to Thursday 8am to 5pm; Friday 8am to 11pm. Catering service 11h30-14h30. Menus from €20 to €28. Dish of the day €16. Terrace. Entertainment.
Nous avons très bien mangé et en bonne quantité.
Le service était agréable et sans temps d’attente.
Bon rapport qualité prix