CAFÉ LITTÉRAIRE
Bistro - Brewery
€
4.5/5
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Recommended
Restaurant offering a varied menu for lunch and richer dishes in the evening
Luc Bourqui, a chef who spent his entire career in Basel, has been in the region for 20 years. He offers a varied menu for lunch and richer dishes in the evening. In the basement is the Caveau, a renowned venue for concerts (world music, contemporary music, experimental music, jazz, rock, classical concerts, etc.), theater, readings, comedy, music tastings and readings.
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Members' reviews on CAFÉ LITTÉRAIRE
4.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in 2016-02
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Le propriétaire a changé ( Daniel Sabé), mais la cuisine est toujours aussi délicieuse., en particulier la viande de bœuf en mode plancha. Petit bémol le jour de la St Valentin: des amuses bouches au foie gras étaient annoncés sur la carte, et nous n'avons eu que des feuilletés du genre "supermarché".
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Menu du jour Starter+main plate+dessert
13,5 Euros
From Tuesday to Saturday