Restaurant with terrace overlooking the Canal d'Alsace, offering a lunchtime menu inspired by Alsatian gastronomy
The Moreau family warmly welcomes you to their chalet, which boasts a view of the impressive Kembs dam on one side and a pleasant flower-filled terrace overlooking the Canal d'Alsace on the other. Every day, the chef proposes a lunchtime menu inspired by Alsatian gastronomy (€18.50 for starter-main course-dessert). On Saturdays, calvados-glazed veal kidneys take center stage! In the afternoons, the kitchen remains open and offers a range of snacks - munster, bacon omelettes, kougelhopf, tarts... - a welcome change from exploring the nearby nature reserve on foot or by bike!
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