MAISON DE L’ANDOUILLETTE MICHEL SOULIE
Cold cuts
2024
Recommended
•
2024
Founded in 1886, the Maison de l'andouillette Michel Soulié is an institution whose reputation extends far beyond the region. The amateurs will be in paradise there! Thus, the andouillette with Chablis is a marvel which it is absolutely necessary to taste. You can also find terrines, foie gras, marbled ham, cheeses from the region, and of course Chablis wines. Friendly welcome, quality products, you will even be offered a tasting in the vaulted cellar.
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Members' reviews on MAISON DE L’ANDOUILLETTE MICHEL SOULIE
4.3/5
7 reviews
Value for money
Service
Choice
Originality
Visited in july 2016
Value for money
Service
Choice
Originality
A chaque passage dans la région nous faisons un arrêt pour acheter nos andouillettes au Chablis un régal. C'est la seule andouillette que toute la famille mange.
Do not miss especially next to this place. When it was 14:00 and no restaurant wanted us accepted, we were welcomed with a smile, a dish of the " sausage house; a délice" as well as cheese and a choice of excellent wines, set in the cellar. A place where you will love of good things and people.
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