Results French cuisine restaurant Chablis

LES TROIS BOURGEONS

French cuisine • €€
4.5/5
• 21 review
Closed - Open to 12h00 • Opening hours

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10, rue Auxerroise, 89800Chablis, France
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03.86.46.63.23
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2024
Recommended
• 2024

French starred restaurant with an open kitchen and a menu that follows the season.

Masashi, Yu and chef Takeshi Otomura, these are the 3 Chablisian buds (in relation to the vine). A Japanese trio who arrived in Chablis in 2016 with years of practical experience in Japan followed by prestigious experiences in Michelin-starred French restaurants. The kitchen, which opens onto the dining room, is particularly creative. A true ode to Burgundy, while borrowing many flavors from Japan, of course! The menu follows the seasons, and we love the fine produce and boundless creativity of the chefs. Let yourself be surprised!

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Members' reviews on LES TROIS BOURGEONS

4.5/5
21 reviews
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Value for money
Kitchen quality
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corinne cohen
corinne cohen
Visited in may 2023
Excellent restaurant, une découverte à Chablis
Belle présentation, excellente truite
Tout est joli et bon
Bon rapport qualité-prix
Nous reviendrons avec plaisir
Très peu de tables, réservation indispensable
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Wilson Fusco
Wilson Fusco
Visited in may 2023
Excellent restaurant, excellent service, plats parfaits, tant pour la saveur que pour le design.
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Chocho De Cannelle
Chocho De Cannelle
Visited in may 2023
Demande de réservation sur leur site, aucun retour et obligé d’appeler pour savoir ce qu’il en est ??? Donc on m’informe qu’il n’y a pas de place au téléphone donc aucune considération de la réservation car complet = argent, quand on a servi dans de grandes enseignes on apprend l’amabilité de répondre aux clients c’est la moindre des corrections dommage votre enseigne semble au top, l’aspect commercial cela s’apprend tout comme la cuisine…
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Laurent Chantoiseau
Laurent Chantoiseau
Visited in may 2023
Une cuisine correcte pour le prix, mais qui manque de saveur et de recherche. L'ambiance est triste, presque sinistre.
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Alex Spaanderman
Alex Spaanderman
Visited in april 2023
Cuisine traditionnelle de la Bourgogne revisitée. Style de cuisson très précis, excellent équilibre des saveurs et quelques accents culinaires
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