BAYOU LAGNIAPPE
Regional cuisine
•
€
2024
Recommended
•
2024
This small restaurant is an authentic address where you can taste mainly boiled seafood (crabs, crayfish or shrimps), but also boudin balls, stewed crayfish, grilled salmon, a po-boy, a basket of fried seafood and tutti quanti. For a taste of everything, the tasting plate with crab meat au gratin, fried fish and shrimp and shrimp stuffed crab is a must. For dessert, the bread pudding and cheesecake will perfectly crown this gourmet break.
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Members' reviews on BAYOU LAGNIAPPE
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Entièrement d'avis Petit Futé concernant le Bayou Lagniappe. Un resto super original.
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