EPICES
Read moreWife of Michelin-starred chef Marc Haeberlin, Isabelle Haeberlin has made a name for herself in the world of cooking and gastronomy. She founded the social integration association Épices, which helps vulnerable people return to work, while developing parenting and food education initiatives. It's a real pleasure to go there for lunch, whether in Mulhouse's hypercentre or on the second site, at the Fonderie university, where students are incredibly lucky to be able to eat well for cheap and eat gourmet! A superb atmosphere reigns in the kitchens, and all the better for it! Isabelle is cooking up a spicy recipe for success in her collaborative kitchen!
LYCÉE PROFESSIONNEL DU REBBERG
Read moreThe Lycée Professionnel du Rebberg is a vocational school located in Mulhouse.
ÉCOLE DE COMMERCE ET MANAGEMENT
Read moreECM, which has been present in Besançon, Belfort and Dijon for many years, is now established in the heart of the Bollwerk city. Ideally located on the premises of the Maison du Bâtiment, allée Nathan Katz, the new campus has already welcomed over 100 students. ECM is unique in that all its courses, from BAC+2 to BAC+5, are offered on a sandwich course basis. The school's aim is to give young people access to higher education and, above all, to retain them in the Mulhouse area. ECM completes a rich and eclectic range of training courses.
GIFOP FORMATION
Read moreThe well-known training organization has left the Mulhouse CCI to pursue its activities independently, becoming Gifop Formation. New logo, new website, but the ideal remains the same: to maintain close links with customers and offer increasingly customized training courses. Gifop Formation supports all business management needs for managers, future managers and business owners. Training courses are run by professionals with a wealth of experience in the field.