CAL SOLDEVILA
Read moreFamous in the area. Among its specialities are carpaccio de gambas, a plate of Catalan petits fours, crispy pork feet and an excellent apple tarte tatin for dessert. Very good wines, friendly welcome and elegant and minimalist decoration.
EL XALOC
Read moreEl Xaloc restaurant houses 8 independent and intimate service rooms, some for four people, others that can accommodate around twenty guests, under old stone vaults or behind large bay windows overlooking the garden (ideal for groups or weddings). Here you can taste Catalan cuisine of very good quality, seasonal and skillfully prepared, with the famous calçots as a seasonal speciality. Very good wines à la carte, professional service, in a rustic-chic setting.
LA GUÀRDIA
Read moreLocated at the highest point of La Guàrdia's urbanization, the restaurant of the same name (which also serves as an inn) is a Catalan cuisine table.