2024

BRUIXES DE BURRIAC

Catalan restaurant €€
5/5
1 review

Just across the street from the Gran Claustre Hotel is chef Jaume Drudis' excellent table, where he offers seasonal Mediterranean cuisine in the form of a monthly menu, in a space that combines old stones and designer furniture. No unnecessary sophistication here, but a simple and well-felt balance of textures and flavors. Add to this an impressive wine cellar that a sommelier will gladly introduce you to. Splendid tasting menu. Let's mention here the lounge-bar adjoining the restaurant: the Pati dels Tarongers, perfect for a cocktail!

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2024

EL BUFFET D’ALTAFULLA

Catalan restaurant
5/5
1 review

The Altafulla Buffet is located on the side of the road, right next to a gas station, and has a huge parking lot. So far, there is nothing that deserves special attention, except for the huge variety of market products and quality preparations offered: hot and cold dishes ranging from seasonal salads, cold cuts, sauces, arroces and fideuàs, pasta dishes, meat and fish, not to mention the very good desserts. Smiling and attentive service, all-you-can-eat lunch. Open 24 hours a day.

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2024

ALTABURG

Catalan restaurant
5/5
1 review

Altaburg prepares a daily casero (house) menu, just a few steps from the beach, with a superb burger with homemade bread, made only with fresh, local products (the meat comes from cows from Vall d'en Bas, a green valley in northern Catalonia) as the centerpiece. The place is small and well decorated, the welcome friendly and knowledgeable, the atmosphere most relaxed. There are no bad choices and the chances are high that once they have been to Altaburg, demanding carnivores will return again.

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2024

LA TOQUE

Catalan restaurant €€
5/5
1 review

If from the outside nothing suggests a quality table, cross the threshold of La Toque and let yourself be deceived. Run by two brothers and their father from Haute-Savoie, this small restaurant offers inventive and delicate gastro dishes presented in subtle and colorful arrangements: from the starter to the dessert, it's a real show for the eyes and for the taste buds! The number of tables is voluntarily reduced in order to ensure a personalized service to the customers of the day, thus do not hesitate to reserve in advance. Warm welcome.

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