MASIA DE LA PLATJA
Catalan
•
€€
2024
Recommended
•
2024
Once past the front door, you feel like you're entering the vast hold of an elegant ship. Chef Ramon Guash is at the helm of the restaurant, offering creative seafood dishes, always with an eye for detail: monkfish a la brasa, arròs with prawns, cod carpaccio and a few local dishes such as the excellent entrecote or the chicken-mushroom cannelloni are on the menu. If the restaurant's prices are not to your liking, try the next door, where the chef serves gastro and inventive tapas.
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Members' reviews on MASIA DE LA PLATJA
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2020
Très bon resto avec un superbe décor à Calafell. Ça m'a fait plaisir d'y manger.
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