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2024
Recommended
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2024
At the head of this gastronomic establishment is Valentina Martone, known in Italy for her participation in various cooking shows on RAI. Here, all the richness of the Irpinia region is used to create a refined and inventive cuisine. The products are those of the restaurant's garden, the olive oil and flour are produced by the Martone family. All this is sublimated in traditional recipes revisited. The welcome given by Valentina's husband is charming. As for the wine, it remains at very reasonable prices.
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Members' reviews on MEGARON
4.7/5
16 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Cucina elegante e raffinata. Prodotti stagionali e di altissima qualità. Una garanzia, impeccabile. Senza dubbio uno dei ristoranti migliori della zona. Consigliatissimo ????
Visited in january 2024
Ottima tutta l'esperienza culinaria, abbinata ad ottimi vini, esperienza veramente sublime da provare
Visited in october 2023
Assolutamente perfetto. Materie prime veramente notevoli, prezzi molto competitivi. La chef Valentina un vero esempio di buona cucina regionale. Congratulazioni.
Visited in september 2023
Avevo sempre sentito parlare di questo posto, oggi ci siamo andati, complimenti x tutto Sapori e cucina veramente buoni.
Visited in august 2023
Eccellente. Cucina irpina, rivisitata, da ristorante stellato.
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