EL PLA
Regional cuisine
•
€€
2024
Recommended
•
2024
Beautiful local cuisine made with seasonal products. The address is held by a Swiss. Grilled meats or fish are accompanied by good local vegetables. The restaurant with the Biosphere label is also part of the restaurant association "Cuina VO" and "Slow Food". On the menu, country chicken, braised duck breast, butifarra, salmon steak, salads... excellent homemade desserts. Nestled in a pretty masia, the restaurant has a large terrace with trees. Efficient service. A good option!
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